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Pro-Line Boats VS-CH1 User Manual page 11

Chamber vacuum sealer

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FOOD PRESERVATION CHART
NOTE: Storage preservation chart are estimates only and should be used
as a guide only. The storage life will depend on the original quality of the
foods and the integrity of the packages seal.
Fridge
Semi Hard Cheeses
(Swiss, Cheddar)
Hard Cheeses (Parmesan)
Lettuce, Spinach
Avocado (cut)
Blueberries
Other berries (Blackberries,
Strawberries, Raspberries)
Conventional
Pro-line
Storage
Vacuum Sealer
1-2 weeks
4-8 months
1-2 weeks
4-8 months
3-6 days
2 weeks
1-2 days
5-6 days
3-6 days
2 weeks
1-3 days
1 week
Conventional
Freezer
Storage
Beef, Pork or Lamb
6 months
Minced Meat
4 months
Poultry
6 months
Soups, Stews, Sauces
3-6 months
Vegetables
8 months
Berries
1-2 months
Conventional
Pantry
Storage
Nuts
6 months
Coffee Beans
6 months
Rice
6 months
Flour
6 months
Sugar
6 months
Chips
1-2 weeks
Cookies, Crackers
1-2 weeks
Pro-line
Vacuum Sealer
2-3 years
1 year
2-3 years
1-2 years
2-3 years
6-8 months
Pro-line
Vacuum Sealer
2 years
1 year
2 years
1-2 years
1-2 years
3-6 weeks
3-6 weeks
INSTALLATION AND OPERATING INSTRUCTIONS 11

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