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Summary of Contents for Pro-Line Boats VS-C2
- Page 1 VACUUM SEALER CHAMBER VS-C2 User Manual...
- Page 2 Congratulations on your purchase of a Pro-line Vacuum Sealer. Note: Please read through the instructions carefully before using or installing the product and ensure that the manual is kept in a safe place for future reference. The system must be properly installed and located in accordance with the installation instructions before it is used. During the set up of this product if you have any questions / comments / issues DO NOT RETURN TO STORE.
- Page 3 OPERATION CONDITIONS & SAFETY PRECAUTIONS • All components need to be installed in accordance with the • Fully unwind the power cord before use. Connect only to user manual instructions for correct performance of unit. 220V/240V power outlet. • This appliance should be used in conjunction with READ ALL INSTRUCTIONS CAREFULLY BEFORE OPERATION OF THE UNIT a safety switch.
- Page 4 Keep the Vacuum Sealer bags away from babies and children System Specifications Vacuum Sealer Chamber to eliminate a choking and suffocation hazard. Model Code VS-C2 • Do not leave the Vacuum Sealer unattended when in use. Product Dimensions W 423 X L 372 X H 248 •...
- Page 5 VACUUM SEALER PARTS IDENTIFICATION 1. Control panel 2. Gasket 3. Sealing Strip 4. Sealing Profile 5. Bag Fixer 6. Cover Handle 7. Power Switch 8. Carry Handles INSTALLATION AND OPERATING INSTRUCTIONS 5...
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Page 6: Control Panel
CONTROL PANEL 1. Vacuum & Seal 2. Manual Seal 3. Vacuum Time Screen 4. Seal Time Screen 5. Set Time 6. Increase Time 7. Decrease Time 8. Cancel 9. Marinate 10. Vacuum Pressure Gauge 6 INSTALLATION AND OPERATING INSTRUCTIONS... -
Page 7: Control Panel Description
CONTROL PANEL DESCRIPTION Ref Description Ref Description Set Time: Vacuum & Seal Press to set the vacuum time and or sealing times and to scroll In stand-by mode, pressing this button starts the automatic vacuum between Vacuum Time Screen and Seal Time Screen. operation then automatically seals the bag when vacuum is complete. - Page 8 OPERATING INSTRUCTIONS STORING FOOD IN VACUUM BAGS 8. Press Vacuum & Seal button. The unit will start to vacuum and 1. Fully unwind the power cord and connect to power outlet. will seal the bag automatically. The vacuum time screen will 2.
- Page 9 USING THE MANUAL SEAL BUTTON TO MAKE A BAG USING THE MARINATE FUNCTION 1. Cut the length you require for a bag from the roll, ensuring the 1. Fully unwind the power cord and connect to power outlet. cut is straight. 2.
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Page 10: Hints For Best Vacuuming Performance
HINTS FOR BEST VACUUMING PERFORMANCE FOOD STORAGE/PRESERVATION GUIDELINES 1. Do not overload the bag; leave enough space at the open end The Vacuum Sealer will change the way you purchase of the bag so that the bag can be easily placed over the Sealing and store food. - Page 11 FOOD PRESERVATION CHART Conventional Pro-line Freezer Storage Vacuum Sealer Note: Storage preservation chart are estimates only and should be Beef, Pork or Lamb 6 months 2-3 years used as a guide only. The storage life will depend on the original quality of the foods and the integrity of the packages seal.
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Page 12: Hints And Tips
HINTS & TIPS • Before Vacuum Sealing, it is necessary to clean your hands, • VACUUM SEALER Vacuum Bags and Rolls are SIMMER/BOIL and all utensils and surfaces to be used for cutting and safe. Place bag into pot of boiling water with the top of the bag Vacuum Sealing foods. - Page 13 HINTS & TIPS • Vacuum Sealing POULTRY and whole FISH, for best results • The Marinate Function is a great solution for marinating meats wash poultry and pat dry with a paper towel. Then place foods in minutes, not hours, as Vacuum Sealing opens the pores in between two paper towels inside bag before Vacuum Sealing.
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Page 14: Cleaning And Maintenance
CLEANING AND MAINTENANCE STORING YOUR VACUUM PRESERVATION SYSTEM It is important to ensure that all parts of your Vacuum Sealer Cleaning Vacuum Bags: sealing system is cleaned on a regular basis. Note: Do not reuse the Vacuum Sealer bags after using with Follow the care and cleaning guidelines below: raw meat, fish or poultry or after the bag has been heated, ie microwave or simmer. -
Page 15: Troubleshooting
TROUBLE SHOOTING BEFORE YOU CALL FOR SERVICE PLEASE REVIEW THE TROUBLE SHOOTING TIPS FIRST. Problem Possible Cause Solution 1. Make sure the power cord is correctly plugged into the electrical 1. Power cord not plugged in. outlet, and in the “on” position. Nothing happens when I 2. - Page 16 Problem Possible Cause Solution 1. Wrinkles, crumbs, grease or liquids may cause leaks along the seal. Reopen bag, wipe the top inside of the bag and smooth it out along the sealing strip before resealing. 1. Bag not sealed properly. 2.
- Page 17 Your Pro-line Australian 12 Month Repair Conditions of this Warranty: or Replacement Warranty 1. This product has been fully installed in accordance Pro-line warrants this appliance to the first purchaser and subject with the user manual installation instructions. to the stated conditions: 2.
- Page 18 All available from: www.prolineaustralia.com.au/shop PROLINE CONSUMABLES VS-110B Proline Vacuum Bags VS-283 Proline Vacuum Rolls VS-23MR Proline Vacuum Rolls VS-283 comes in a 3 pack. VS-23MR comes in a 5 pack. VS-110B comes with 110 bags. 3 x 28cm wide and 5.4m long. 2 x 22cm wide x30 bags 16cm x 23cm 3 x 28cm wide...
- Page 20 Pro-line Australia PO Box 4187 Norwood South LPO South Australia 5067 Email: info@prolineaustralia.com.au Web: www.prolineaustralia.com.au Find us /prolineaustralia /proline_australia /proline_australia...
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