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Summary of Contents for Omcan CE-CN-0025-CTN
- Page 1 Gas Fryer Model CE-CN-0025-CTN Item 47749 Instruction Manual Revised - 08/10/2023 Toll Free: 1-800-465-0234 Fax: 905-607-0234 Email: service@omcan.com www.omcan.com...
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Page 2: Table Of Contents
Table of Contents Model CE-CN-0025-CTN Section Page General Information --------------------------------------------------------------------------- 3 - 4 Safety and Warranty --------------------------------------------------------------------------- 4 - 5 Technical Specifications -------------------------------------------------------------------------- 6 Installation --------------------------------------------------------------------------------------- 6 - 7 Operation --------------------------------------------------------------------------------------- 8 - 10 Maintenance --------------------------------------------------------------------------------- 10 - 12 Troubleshooting... -
Page 3: General Information
If the package has suffered rough handling, bumps or damage (visible or concealed), please note it on the bill of lading before accepting the delivery and contact Omcan within 24 hours, so we may initiate a claim with the carrier. A detailed report on the extent of the damage caused to the machine must be filled out within three days, from the delivery date shown in the shipping documents. -
Page 4: Safety And Warranty
Si el paquete ha sufrido un manejo de poco cuidado, golpes o daños (visible o oculto) por favor anote en la factura antes de aceptar la entrega y contacte Omcan dentro de las 24 horas, de modo que podamos iniciar una reclamación con la compañia. - Page 5 1 YEAR PARTS AND LABOUR WARRANTY Within the warranty period, contact Omcan Inc. at 1-800-465-0234 to schedule an Omcan authorized service technician to repair the equipment locally. Unauthorized maintenance will void the warranty. Warranty covers electrical and part failures not improper use.
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Page 6: Technical Specifications
Technical Specifications Model CE-CN-0025-CTN Tank capacity 25 lbs. / 11.3 kgs. Tank open size 10” x 13.6” / 254 x 346mm Gas Type Natural Gas 48,000 Dimensions 29.1” x 24.1” x 29.6” / 740 x 613 x 753mm Packaging Dimensions 14”... -
Page 7: Installation
Installation FLUE CONNECTION Make the flue connection as follows: • Locate the fryer under a hood with adequate connection to an exhaust duct. The hood must extend 6” (15 cm) beyond fryer on both sides. • Clearance above the fryer should be adequate for combustion by-products to be removed efficiently. •... -
Page 8: Operation
Operation WARNING Hot oil and parts can cause burns. Use care when operating, cleaning and servicing the fryer. WARNING Spilling hot frying compound can cause severe burns. Do not move fryer without draining all frying compound from the tank. OVER-TEMPERATURE SHUTDOWN If the shortening becomes overheated, a high-temperature shutoff device will turn the gas valve off and extinguish the pilot. - Page 9 Operation 7. If gas supply is interrupted, repeat steps 2 through 6. TURNING ON THE FRYER 1. Set the temperature knob to desired temperature. 2. After the set temperature has been reached, the thermostat shuts off the gas flow to burners. 3.
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Page 10: Maintenance
Operation FRY BASKET GUIDELINES Do not overfill baskets. Carefully lower basket into oil. When frying doughnuts and fritters, turn product only once during frying. When cooking french fries or onion rings, shake the basket several times in a way that does not splatter the shortening. - Page 11 Maintenance CLEANING Warning: hot oil and hot parts can cause burns. Use care when operating, cleaning, and servicing the fryer. DAILY Clean your fryer regularly with the tank brush along with a damp cloth, and polish with a soft dry cloth. If regular cleaning is neglected, grease will be burned on and discolorations may form.
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Page 12: Troubleshooting
Maintenance MAINTENANCE WARNING Hot oil and hot parts can cause burns. Use care when operating, cleaning, and servicing the fryer. WARNING Spilling hot fryer compound can cause severe burns. Do not move fryer without draining all frying compound from the tank. FLUE VENT INSPECTION When the fryer is cool, inspect annually. -
Page 13: Parts Breakdown
Parts Breakdown Model CE-CN-0025-CTN 47749... - Page 14 Parts Breakdown Model CE-CN-0025-CTN 47749 Item No. Description Position Item No. Description Position Item No. Description Position Connector and Compression Sleeve AN708 Locking Nut for 47749 AN720 AN731 Door Pole for 47749 for 47749 AN709 Tank Assembly for 47749 AN721...
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Page 15: Warranty Registration
Warranty Registration Thank you for purchasing an Omcan product. To register your warranty for this product, complete the information below, tear off the card at the perforation and then send to the address specified below. You can also register online by visiting: Merci d’avoir acheté... - Page 16 Since 1951 Omcan has grown to become a leading distributor of equipment and supplies to the North American food service industry. Our success over these many years can be attributed to our commitment to strengthen and develop new and existing relationships with our valued customers and manufacturers.
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