Related Manuals for Omcan CE-CN-OF LP
Summary of Contents for Omcan CE-CN-OF LP
- Page 1 Gas Fryers Models CE-CN-OF LP, DOF LP Items 47354, 47355 Instruction Manual Revised - 09/22/2022 Toll Free: 1-800-465-0234 Fax: 905-607-0234 Email: service@omcan.com www.omcan.com...
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Page 2: Table Of Contents
Table of Contents Model CE-CN-OF LP / Model CE-CN-DOF LP Section Page General Information --------------------------------------------------------------------------- 3 - 4 Safety and Warranty --------------------------------------------------------------------------- 4 - 6 Technical Specifications -------------------------------------------------------------------------- 7 Installation --------------------------------------------------------------------------------------- 7 - 9 Operation --------------------------------------------------------------------------------------- 9 - 12 Maintenance... -
Page 3: General Information
If the package has suffered rough handling, bumps or damage (visible or concealed), please note it on the bill of lading before accepting the delivery and contact Omcan within 24 hours, so we may initiate a claim with the carrier. A detailed report on the extent of the damage caused to the machine must be filled out within three days, from the delivery date shown in the shipping documents. -
Page 4: Safety And Warranty
Si el paquete ha sufrido un manejo de poco cuidado, golpes o daños (visible o oculto) por favor anote en la factura antes de aceptar la entrega y contacte Omcan dentro de las 24 horas, de modo que podamos iniciar una reclamación con la compañia. - Page 5 Safety and Warranty DANGER This symbol warns of immediate hazards that will result in severe injury or death. WARNING This symbol refers to a potential hazard or unsafe practice that could result in injury or death. CAUTION This symbol refers to a potential hazard or unsafe practice that could result in injury, product damage, or property damage.
- Page 6 1 YEAR PARTS AND LABOUR BENCH WARRANTY Within the warranty period, contact Omcan Inc. at 1-800-465-0234 to schedule a drop off to either an Omcan authorized service depot in the area, or to an Omcan Service warehouse to repair the equipment.
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Page 7: Technical Specifications
Technical Specifications Model CE-CN-OF LP CE-CN-DOF LP Gas Type Propane Temperature Range 93 - 204°C / 200 - 400°F BTU per Tank 93,000 Tank Capacity 35 - 40 lbs. / 15.9 - 18.1 kgs. Cabinet Length 29.8” / 756mm 44.8” / 1137mm 38”... -
Page 8: Installation
Installation MINIMUM CLEARANCE FROM NON-COMBUSTIBLE CONSTRUCTION: • 0” from the sides of the fryer. • 0” from the back of the fryer. • Between the fryer and any open-top flame units: 16” (41 cm). LOCATION • Minimum ambient temperature for safe use is -25°C. •... -
Page 9: Operation
Installation • A collar to protect the cylinder shut-off valve. • An arrangement for vapor withdrawal only. • A bottom ring for securing to the cylinder support assembly. • Protect regulator vent openings from the elements. Do not expose regulators to rain, snow or ice. Store regulators in cabinet when not in use. - Page 10 Operation extinguish the pilot. If the fryer shuts down due to overheating, DO NOT re-light the pilot until the shortening temperature is below 300° F (149°C). If an overheating situation persists, contact Omcan. BEFORE FIRST USE CLEANING New units are wiped down at the factory to remove any visible signs of dirt, oil, grease, etc. remaining from the manufacturing process.
- Page 11 Operation 7. If gas supply is interrupted, repeat steps 2 through 6. TURNING ON THE FRYER • Set the temperature knob to desired temperature. • After the set temperature has been reached, the thermostat shuts off the gas flow to burners. •...
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Page 12: Maintenance
Operation FRY BASKET CAPACITY Recommended pounds per basket are 1.5 lbs. (0.7 kg). EXTENDING SHORTENING LIFE Shortening life can be extended by the following guidelines: • Do not salt foods over the fryer. • Use good-quality shortening. • Filter shortening daily (at a minimum). •... - Page 13 Maintenance CLEANING WARNING Hot oil and hot parts can cause burns. Use care when operating, cleaning, and servicing the fryer. Clean your fryer regularly with the tank brush along with a damp cloth, and polish with a soft dry cloth. If regular cleaning is neglected, grease will be burned on and discolorations may form.
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Page 14: Troubleshooting
Troubleshooting Problem Probable Cause No Heat. Gas valve not set to ON. Thermostat dial not turned on. Pilot not lit. Gas supply not turned on, or connected. Wire connections loose. Thermopile. Insufficient or too much heat. Thermostat dial not set to desired temperature. High limit tripped (call service). -
Page 15: Parts Breakdown
Parts Breakdown Model CE-CN-OF LP 47354 Model CE-CN-DOF LP 47355... - Page 16 Parts Breakdown Model CE-CN-OF LP 47354 Item No. Description Position Item No. Description Position Item No. Description Position AK408 Basket for 47354 AK417 Gas Valve for 47354 AI616 Handle for 47354 AK409 Crumb Screen for 47354 AK418 Wheel for 47354...
- Page 17 Parts Breakdown Model CE-CN-DOF LP 47355 Item No. Description Position Item No. Description Position Item No. Description Position AK408 Basket for 47355 AK417 Gas Valve for 47355 AK433 Handle for 47355 AK409 Crumb Screen for 47355 AK418 Wheel for 47355 AK426 Left Door for 47355 AK410...
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Page 18: Notes
Notes ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________... -
Page 19: Warranty Registration
Warranty Registration Thank you for purchasing an Omcan product. To register your warranty for this product, complete the information below, tear off the card at the perforation and then send to the address specified below. You can also register online by visiting: Merci d’avoir acheté... - Page 20 Since 1951 Omcan has grown to become a leading distributor of equipment and supplies to the North American food service industry. Our success over these many years can be attributed to our commitment to strengthen and develop new and existing relationships with our valued customers and manufacturers.
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