Baking; Baking Tips - Hisense HFG3601CPS Instructions For Use Manual

INFORMATION!
If you want to cancel duration and delay, press Cooking Time and when DURATION or
DELAY TIME signs is blinking; press the Cancel key.
Timer
Set the time by pressing the
confirmed. If you do not confirm the timer it will be automatically confirmed after 10 seconds. When
the time expires, an alarm will sound.
NOTE!
The timer does not start or stop cooking functions. You can use the timer with any of the other
oven functions.
If you want to cancel the timer, press
then press the Cancel key.

Baking

Remove all unnecessary equipment from the oven during baking.
If at all possible, do not open the oven during baking.
Do not place baking dishes, sheets, or trays directly onto the bottom of the oven cavity.
Always place the baking dishes in the center of the wire rack.
When cooking larger cuts of meat or pastry with higher water content, a lot of steam will be
generated inside the oven, which in turn may condense on the oven door. This is a normal
phenomen on that will not affect the appliance's operation. After the cooking process, wipe the
door and the door glass dry.
Place the deep baking tray one level lower to function as a drip tray when using the wire rack.
When making cakes or pastry, use light-colored baking dishes or molds (biscuits, cupcakes).
Use dark-colored baking dishes for pies and tarts.

Baking tips

Preheating When you start the function appliance will be in preheating phase until the set temperature
is reached. Some of the functions have automatically set Fast Preheat. This functioning can be changed
in settings.
If you are preheating the oven with the fast preheat function, do not place the food into the oven until
the oven is fully heated. When the appliance reaches the set temperature, an audible signal is played,
PREHEATING sign will turn OFF and on the upper display only the set temperature will be shown.
Rapid preheating is recommended for delicate cuts of meat (sirloin), as well as for yeast-leavened and
sponge dough.
INFORMATION!
Heating an empty oven consumes a lot of energy. Therefore, we recommend cooking several
dishes in succession, or making several dishes simultaneously.
INFORMATION!
Some baking functions use low temperatures and preheating is not necessary. In this case
PREHEATING will not be written on display.
key. After you set the time press
the key so that the TIMER sign starts to blink and
again and the timer will be
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