Silvercrest 272470 Operating Instructions Manual page 65

NOTE
► The nut waffles/patterned waffles can be filled with a wide variety of
different ingredients:
such as jam, icing, nut-nougat spreads, custard, yoghurt, apple purée,
caramel, cream or, for savoury fillings, cream cheese, herb curd cheese,
aioli, tzatziki, melted Gouda cheese etc.
► You can also cover the nut waffles/patterned waffles with chocolate
glaze or icing, or sprinkle icing sugar on them.
Sweet batter for nut waffles/patterned waffles
Ingredients:
♦ 500 g flour
♦ 200 g sugar
♦ 200 g Butter or margarine
♦ 200 g sour cream
♦ 3 eggs
♦ 1 tsp of baking powder
♦ 1 packets of vanilla sugar
1) Separate the white and the yolk of two eggs. The yolk is not required.
2) Now whisk the butter/margarine, the sugar, the vanilla sugar, the 2 egg
whites and one whole egg (yolk and white).
3) Stir in the sour cream.
4) Mix the flour and baking powder together and add to the mixture.
5) Whisk everything at maximum speed with a hand blender.
NOTE
► The sweet nut waffle/patterned waffles can be filled with a wide variety
of different ingredients:
such as jam, icing, nut-nougat spread, custard, yoghurt, apple purée,
caramel or cream.
► You can also cover the nut waffles/patterned waffles with chocolate
glaze or icing, or sprinkle icing sugar on them.
■ 62 │ GB │ MT
SWEW 750 A2