Electrolux KDI641723K User Manual page 23

Food categories Recipes
Vegetable soup
Mushrooms and
Soup - Legumes
potatoes soup
Fish soup
Beef meatballs
Fillet of pork
Meat
roast
Beef burger gra‐
tin
Sepia with peas
Fish
Roasted tuna
steak
Mushrooms with
seasonings
Caponata with
vegetables
Vegetables
Boiled potatoes
Frozen spinach
with butter
French fries
Fried dishes
Donuts
Roasting nuts
Croutons of
Snacks cooked
bread and escar‐
with pan
ole
Pancakes
1) Useful to reach the optimal cooking condition (e.g. correct pan/pot temperature, boiling
water and heating up oil...) before starting the real cooking phase with a different/lower pow‐
er level.
2) Cook with a lid on.
All recipes for approximately 4 portions.
The settings suggested in the cooking table should only serve as
guidelines and be adjusted depending on the rawness of food, its weight
and quantity as well as on the type of gas used and the material of the
cookware used to prepare the dish.
Burner type Heat up
phase power
level
Medium -
Medium -
Large -
Large 3-6
Large 7-9
Medium 7-9
Large -
Large 7-9
Medium -
Large 4-6
Medium -
Large -
Large -
Large 6-8
Large 7-9
Large 7-9
Medium 7-9
ENGLISH
Cooking
phase power
level
1)
2)
6-9
2)
6-9
2)
1-2
2)
1-3
4-6
3-6
2)
1-3
4-6
5-8
2)
1-3
7-9
1-3
8-9
1-2
4-6
4-6
2-5
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