Maintenance And Cleaning - Klarstein BAROSSA 29D Manual

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  • ENGLISH, page 21
• Each shelf is designed to hold 1 or 2 layers of wine bottles. Placing more than
2 layers of bottles on one shelf is not recommended.
• Each shelf with a sliding roller can partly pull out to easily store wine bottles.
• Open the door fully before pulling out shelves.
• If the wine cooler is not going to be used for an extended period of time, it is
recommended that you power it off, clean it carefully and open the door for
ventilation.
• The table below shows the recommended temperature for storing & drinking
different types of wine:
Red wine
White wine
Rosé wine
Champagne &
sparkling wine

MAINTENANCE AND CLEANING

Cleaning
• Disconnect the appliance from the power source before cleaning.
• Clean the appliance with a soft cloth or sponge and water.
• Do not use organic solvents, alkaline detergents, boiling water, washing powder or
acidic liquids etc.
• Do not flush the compartment of the appliance.
• The items shown below will damage the surface of the wine cooler:
Alkaline
detergent
15-18°C
9-14°C
10-1 1°C
5-8°C
Organic
Brushes
solvents
Boiling water
EN
31

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