Randell 3000 Series Operator's Manual
Randell 3000 Series Operator's Manual

Randell 3000 Series Operator's Manual

Electric hot food holding unit

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OPERATOR MANUAL
IMPORTANT INFORMATION, KEEP FOR OPERATOR
888-994-7636, fax 888-864-7636
unifiedbrands.net
THIS MANUAL MUST BE RETAINED FOR FUTURE REFERENCE.
UNDERSTAND AND FOLLOW THE INSTRUCTIONS AND WARNINGS CONTAINED
IN THIS MANUAL.
FOR YOUR SAFETY Do not store or use gasoline or other flammable vapors
and liquids in the vicinity of this or any other appliance.
NOTIFY CARRIER OF DAMAGE AT ONCE It is the responsibility of the
consignee to inspect the container upon receipt of same and to determine
the possibility of any damage, including concealed damage. Randell suggests
that if you are suspicious of damage to make a notation on the delivery
receipt. It will be the responsibility of the consignee to file a claim with the
carrier. We recommend that you do so at once.
Manufacture Service/Questions 888-994-7636.
EQUIPMENT DESCRIPTION
3300 SERIES - COMMON WATERBATH
MODEL
LENGTH
DEPTH
3312
33"
30"
3313
48"
30"
3314
63"
30"
3315
78"
30"
NOTE: All 3300 series units require 1" to 2" of water be added PRIOR to heating of the elements. Hot water is recommended.
3500 SERIES – OPEN WELL (spillage pans required for wet operation)
MODEL
LENGTH
DEPTH
HEIGHT
3512
33"
30"
3513
48"
30"
3514
63"
30"
3515
78"
30"
Information contained in this document is known to be current and accurate at the time of printing/creation. Reference our product line website for the most
updated product information and specifications. © 2023 Electrolux Professional, Inc. All Rights Reserved.
#
#
HEIGHT
WELLS
ELEMENTS
36"
2
1
36"
3
1
36"
4
2
36"
5
2
SS BOTTOM
#
#
SHELF
WELLS
ELEMENTS
SQ. FT.
36"
2
2
36"
3
3
36"
4
4
36"
5
5
This manual provides information for:
3000 SERIES ELECTRIC HOT FOOD HOLDING
UNIT MODELS 3300/3500/3600
3313 shown
READ,
RETAIN THIS MANUAL FOR FUTURE REFERENCE
NOTICE: Due to a continuous program of product improvement, Randell reserves the
right to make changes in design and specifications without prior notice.
NOTICE: Please read the entire manual carefully before installation. If certain
recommended procedures are not followed, warranty claims will be denied.
MODEL NUMBER _________________________
SERIAL NUMBER _________________________
INSTALLATION DATE ______________________
The serial number is located on the control panel. An
example is shown here.
SS BOTTOM
SHELF SQ. FT.
KW
AMPS
5.5
3
8.1
3
10.7
6
13.3
6
120V – 750 WATT
KW
AMPS
NEMA
5.5
1.5
12.5
5-20P
8.1
2.25
18.75
5-30P
10.7
3
25
5-50P
13.3
3.75
31.25
5-50P
PART NUMBER PP MNL0027, Rev D (08/23)
208V
240V
NEMA
KW
AMPS
14.4
6-20P
3
12.5
14.4
6-20P
3
12.5
28.8
6-50P
6
28.8
6-50P
6
208V – 865 WATT
240V – 1150 WATT
KW
AMPS
NEMA
KW
1.73
8.32
6-15P
2.3
2.6
12.48
6-20P
3.45
3.46
16.64
6-30P
4.6
4.33
20.8
6-30P
5.75
3613 shown
SHIP WT
(LBS)
NEMA
6-20P
116
6-20P
174
25
6-50P
232
25
6-50P
290
SHIP WT
(LBS)
AMPS
AMPS
9.58
6-15P
116
14.37
6-20P
174
19.16
6-30P
232
23.95
6-30P
290

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Summary of Contents for Randell 3000 Series

  • Page 1 RETAIN THIS MANUAL FOR FUTURE REFERENCE IN THIS MANUAL. NOTICE: Due to a continuous program of product improvement, Randell reserves the right to make changes in design and specifications without prior notice. FOR YOUR SAFETY Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance.
  • Page 2: Installation

    INSTALLATION CHECKLIST OPERATION IS DESIRED. SPILLAGE PANS NOT PROVIDED WITH STANDARD UNITS. WARNING: DAMAGE TO EQUIPMENT MAY RESULT IF NOT FOLLOWED. RANDELL IS NOT 3600 SERIES: WET OPERATION ONLY. RESPONSIBLE FOR DAMAGE TO EQUIPMENT IF IMPROPERLY INSTALLED. WARNING: EACH WELL WITH A DRAIN IS SUPPLIED WITH A SCREEN TO PREVENT NOTE: ALL MOTORS ARE OILED AND SEALED.
  • Page 3: Preventive Maintenance

    To order parts, contact your Authorized Service Agent. Supply the model designation, serial number, part description, part number, quantity, and when applicable, voltage and phase. CONTACT US If you have questions pertaining to the content in this manual, contact Randell at 888-994-7636. OM-3000 SERIES ELECTRIC HOT FOOD HOLDING UNIT...
  • Page 4 Electrical Diagram OM-3000 SERIES ELECTRIC HOT FOOD HOLDING UNIT...
  • Page 5 Electrical Diagram OM-3000 SERIES ELECTRIC HOT FOOD HOLDING UNIT...
  • Page 6 Electrical Diagram OM-3000 SERIES ELECTRIC HOT FOOD HOLDING UNIT...
  • Page 7 Electrical Diagram OM-3000 SERIES ELECTRIC HOT FOOD HOLDING UNIT...
  • Page 8 Electrical Diagram OM-3000 SERIES ELECTRIC HOT FOOD HOLDING UNIT...
  • Page 9 Parts Exploded View 3300 Series Electric HFT OM-3000 SERIES ELECTRIC HOT FOOD HOLDING UNIT...
  • Page 10 Parts Exploded View 3500 Series Electric HFT OM-3000 SERIES ELECTRIC HOT FOOD HOLDING UNIT...
  • Page 11 Parts Exploded View 3600 Series Electric HFT OM-3000 SERIES ELECTRIC HOT FOOD HOLDING UNIT...
  • Page 12: Parts List

    PWR CORD, 8/3, NO PLUG, 10’ REQ’D 14-H1 EL PLG0931 30A/50A ANGLE PLUG, 6-30P/6-50P EL BOX042 BOX, JUNCTION EL CVR8465 COVER, JUNCTION BOX RP DSN001 STRAINER, DRAIN RP PAN0005 TANK (3600 SERIES) RP TNK0103 TANK (3500 SERIES) OM-3000 SERIES ELECTRIC HOT FOOD HOLDING UNIT...
  • Page 13 HD CST061 6” NON LOCK CASTER HD CST040HD 4” LOCKING CASTERS HD CST041HD 4” NON LOCK CASTERS HD FLR150 FILL FAUCET EL SWT610BE SWITCH, RED ILLUMINATED ROCKER AFTER 5.2014 NS = Not Shown OM-3000 SERIES ELECTRIC HOT FOOD HOLDING UNIT...
  • Page 14 NEMA Plug Configuration 3000 Series Electric HFT OM-3000 SERIES ELECTRIC HOT FOOD HOLDING UNIT...
  • Page 15: Service Log

    Service Log Model No: Purchased From: Serial No: Location: Date Purchased: Date Installed: Purchase Order No: For Service Call: Date Maintenance Performed Performed By OM-3000 SERIES ELECTRIC HOT FOOD HOLDING UNIT...

Table of Contents