Dispense Area Sanitation - Scotsman TDE470 Service Manual

TDE470

Dispense Area Sanitation

The dispense area is made up of the spout, sink,
grill and splash panel. It requires periodic cleaning
and sanitation.
1. The spout may be removed by taking out the
two mounting screws. Wash and sanitize it.
2. The sink grill may be removed for washing and
sanitizing.
3. The sink should be flushed with hot water and
wiped clean with sanitizer.
4. The splash panel requires special attention to
clean it.
Push and release the Cleaning Switch located
to the left of the ice spout. This disables the
Touch Free Sensor so the splash panel may be
cleaned without vending ice or water.
Wash the splash panel and wipe with sanitizer.
Re-push the clean switch or allow 2 minutes to
pass for the Touch Free system to reset.
February 1995
Page 16
Push Touch Free Sensor
Disable Button Before
Wiping Splash Panel
Pour Hot Water Into Sink
Regularly To Keep Drain
Line Open