Bosch HEA578B 1 Series Instruction Manual

Built-in cooker
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Built-in cooker
HEA578B.1
[en] Instruction manual

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Summary of Contents for Bosch HEA578B 1 Series

  • Page 1 Built-in cooker HEA578B.1 [en] Instruction manual...
  • Page 3: Table Of Contents

    Starting Sabbath mode ..... . . 18 Additional information on products, accessories, replacement parts and services can be found at www.bosch-home.com and in the online shop www.bosch-eshop.com...
  • Page 4: Intended Use

    Intended use 8Intended use (Important safety information R ead these instructions carefully. Only then I n t e n d e d u s e will you be able to operate your appliance G eneral information safely and correctly. Retain the instruction I m p o r t a n t s a f e t y i n f o r m a t i o n manual and installation instructions for future Warning –...
  • Page 5: Halogen Lamp

    Important safety information Halogen lamp Warning – Risk of scalding! The accessible parts become hot during ■ Warning – Risk of burns! operation. Never touch the hot parts. Keep The bulbs in the cooking compartment children at a safe distance. become very hot.
  • Page 6: Causes Of Damage

    Causes of damage ]Causes of damage 7Environmental protection G eneral information Y our new appliance is particularly energy-efficient. C a u s e s o f d a m a g e E n v i r o n m e n t a l p r o t e c t i o n Here you can find tips on how to save even more Caution! energy when using the appliance, and how to dispose...
  • Page 7: Environmentally-Friendly Disposal

    Environmental protection Open the appliance door as infrequently as possible Environmentally-friendly disposal ■ when the appliance is in use. Dispose of packaging in an environmentally-friendly manner. This appliance is labelled in accordance with European Directive 2012/19/EU concerning used electrical and electronic appliances (waste electrical and electronic equipment - WEEE).
  • Page 8: Getting To Know Your Appliance

    Getting to know your appliance Control panel *Getting to know your You can set your appliance's various functions on the appliance control panel. Below, you will see an overview of the control panel and the layout of the controls. I n this chapter, we will explain the indicators and G e t t i n g t o k n o w y o u r a p p l i a n c e controls.
  • Page 9: Types Of Heating And Functions

    Getting to know your appliance Types of heating and functions Use the function selector to set the types of heating and To make sure you always use the right type of heating other functions. to cook your food, we have explained the differences and applications below.
  • Page 10: Temperature

    Getting to know your appliance Temperature Cooking compartment Use the temperature selector to set the temperature in Various functions in the cooking compartment make the cooking compartment. It can also be used to select your appliance easier to use. For example, the cooking the grill and cleaning settings, for example.
  • Page 11: Accessories

    Accessories Locking function _Accessories The accessories can be pulled out approximately halfway until they lock in place. The locking function Y our appliance is accompanied by a range of prevents the accessories from tilting when they are A c c e s s o r i e s accessories.
  • Page 12: Optional Accessories

    Accessories Optional accessories Glass roasting dish For stews and bakes. You can buy optional accessories from the after-sales service, from specialist retailers or online. *You will find Glass tray a comprehensive range of products for your appliance For large roasts, moist cakes and bakes. in our brochures and online.
  • Page 13: Before Using For The First Time

    Before using for the first time KBefore using for the first 1Operating the appliance time Y ou have already learnt about the controls and how O p e r a t i n g t h e a p p l i a n c e they work.
  • Page 14: Rapid Heating

    Time-setting options Rapid heating OTime-setting options With Rapid heating, you can shorten the heat-up time. Y our appliance has different time-setting options. Suitable heating functions include: T i m e - s e t t i n g o p t i o n s <...
  • Page 15: Setting The End Time

    Time-setting options Use the A or @ button to set the cooking time. Example in the picture: The time is 10.30 a.m., a cooking time of 45 minutes has been set and you want the food to be ready at 12.30 p.m. Set the type of heating and temperature or setting.
  • Page 16: Setting The Timer

    Time-setting options Setting the time Checking time-setting options If time-setting options have been set, the corresponding When the appliance is connected to the power supply symbols are lit up on the display. The symbol for which or following a power failure, the time will flash on the the time is currently being displayed will be indicated.
  • Page 17: Childproof Lock

    Childproof lock AChildproof lock QBasic settings Y our appliance is equipped with a childproof lock so T here are various settings available to you in order to C h i l d p r o o f l o c k B a s i c s e t t i n g s that children cannot switch it on accidentally or change help use your appliance effectively and simply.
  • Page 18: Changing The Basic Settings

    Sabbath mode Changing the basic settings FSabbath mode The function selector must be set to the "Off" position. S abbath mode lets you set a cooking time of over 70 Press and hold the v button for approximately S a b b a t h m o d e hours.
  • Page 19: Cleaning

    Cleaning DCleaning Door panels Hot soapy water: Clean with a dish cloth and then dry with a soft cloth. W ith good care and cleaning, your appliance will retain Do not use a glass scraper or a stainless steel C l e a n i n g its appearance and remain fully functioning for a long scouring pad.
  • Page 20: Keeping The Appliance Clean

    Cleaning function Notes .Cleaning function Slight differences in colour on the front of the ■ appliance are caused by the use of different materials, such as glass, plastic and metal. T he cooking compartment can be cleaned effortlessly C l e a n i n g f u n c t i o n Shadows on the door panels, which look like with the “Pyrolytic system”...
  • Page 21: Setting The Cleaning Function

    Rails Setting the cleaning function pRails Make sure you follow all the preparation instructions before setting the cleaning function. W ith good care and cleaning, your appliance will retain R a i l s The length of time each cleaning cycle runs for has its appearance and remain fully functional for a long been preset and cannot be changed.
  • Page 22: Appliance Door

    Appliance door Attaching the rails qAppliance door The rails only fit on the right or the left side. For both rails, ensure that the curved rods are at the front. W ith good care and cleaning, your appliance will retain A p p l i a n c e d o o r First, insert the rail in the middle of the rear socket ‚, its appearance and remain fully functional for a long...
  • Page 23: Removing The Door Cover

    Appliance door Clean the stainless steel inlay in the cover with Fitting the appliance door Note: stainless steel cleaner. Clean the rest of the door Reattach the appliance door in the opposite sequence cover with soapy water and a soft cloth. to removal.
  • Page 24 Appliance door Push both retainers on the intermediate panel Press the front panel at the bottom until it clicks upwards, but do not remove it (figure ). Hold the audibly into place (figure panel with one hand. Remove the panel. Open the appliance door again slightly and remove the tea towel.
  • Page 25: Trouble Shooting

    Trouble shooting 3Trouble shooting Warning – Risk of electric shock! Incorrect repairs are dangerous. Repairs may only be carried out and damaged power cables replaced by I f a fault occurs, there is often a simple explanation. one of our trained after-sales technicians. If the T r o u b l e s h o o t i n g Before calling the after-sales service, please refer to the appliance is defective, unplug the appliance from the...
  • Page 26: Customer Service

    Customer service Place a tea towel in the cold cooking compartment 4Customer service to prevent damage. Turn the glass cover anti-clockwise to remove it (figure O ur after-sales service is there for you if your appliance C u s t o m e r s e r v i c e Pull out the bulb –...
  • Page 27: Programmes

    Programmes Unsuitable cookware: PProgrammes Cookware made of bright, shiny aluminium, unglazed clay or plastic, and cookware with plastic handles, is not suitable. Y ou can prepare food very easily using the various P r o g r a m m e s programmes.
  • Page 28 Programmes Programme Food Cookware Add liquid Shelf posi- Set weight Notes tion Baked potatoes, whole Unpeeled, starchy Universal pan Total potatoes weight Stew, with vegetables Vegetarian Deep roasting As per recipe Total Cut vegetables that take dish with lid weight longer to cook (e.g.
  • Page 29: Setting A Programme

    Programmes Programme Food Cookware Add liquid Shelf posi- Set weight Notes tion Joint of veal, lean E.g. tenderloin or Roasting dish Cover the bottom of the Meat Do not sear the meat with lid roasting dish, and add weight beforehand up to 250 g vegetables if you wish Haunch of roe venison Boned, seasoned...
  • Page 30: Tested For You In Our Cooking Studio

    Tested for you in our cooking studio Gentle hot air heating function JTested for you in our If you wish to use the gentle hot air heating function, cooking studio make sure that the cooking compartment is cold and empty before you place your food inside. Always keep the appliance door closed when cooking.
  • Page 31: Cakes And Pastries

    Tested for you in our cooking studio Cakes and pastries Frozen products Do not use frozen products that are heavily frosted. Your appliance offers you a range of heating types for Remove any ice on the food. the preparation of cakes and small baked items. You can find the ideal settings for many dishes in the Some frozen products may be unevenly pre-baked.
  • Page 32 Tested for you in our cooking studio Small baked items Dish Accessories/cookware Shelf posi- Heating Tempera- Cooking tion function ture in °C time in mins Muffins Muffin tray 170-190 20-40 Muffins, 2 levels Muffin trays 160-170* 20-45 Small yeast cakes Baking tray 150-170 20-30...
  • Page 33 Tested for you in our cooking studio Pizza, quiche and savoury cakes Dish Accessories/cookware Shelf posi- Heating Tempera- Cooking tion function ture in °C time in mins Pizza, fresh Baking tray 190-210 20-30 Pizza, fresh, 2 levels Universal pan + baking tray 180-200 30-40 Pizza, fresh, thin-crust...
  • Page 34: Bakes And Gratins

    Tested for you in our cooking studio Bakes and gratins Always use the indicated shelf positions. Your appliance offers you a range of heating types for You can prepare dishes on one level using a baking tin/ preparing bakes. You can find the ideal settings for dish or the universal pan.
  • Page 35 Tested for you in our cooking studio When roasting, add a little liquid if the meat is lean. A Meat thermometer covering of approx. ^ cm depth should be applied to Depending on your appliance's features, you may have the base of any glass cookware. a meat thermometer.
  • Page 36 Tested for you in our cooking studio Meat Dish Accessories/cookware Shelf posi- Heating Step Tempera- Cooking tion function ture in °C time in mins Joint of pork without rind, e.g. neck, 1.5 kg Cookware, uncovered 160-170 150-160 Joint of pork with rind, e.g. shoulder, 2 kg Cookware, uncovered 180-190 160-180...
  • Page 37: Vegetables And Side Dishes

    Tested for you in our cooking studio Vegetables and side dishes Adhere to the specifications in the table. Here, you can find information for preparing grilled vegetables, potatoes and frozen potato products. Dish Accessories/cookware Shelf posi- Heating Tempera- Cooking tion function ture in °C time in...
  • Page 38: Drying

    Tested for you in our cooking studio Meat can be carved immediately following slow Always place the uncovered cookware onto the wire cooking. No standing time is required. Due to the rack at level 2. special cooking method, the meat looks pink, but is not You can find additional information in the tips on slow raw or undercooked.
  • Page 39: Preserving

    Tested for you in our cooking studio Fruit, vegetables and herbs Accessories Heating Tempera- Cooking time in function ture in °C hours Pomes (apple rings, 3 mm thick, 200 g per wire rack) 1-2 wire racks Root vegetables (carrots), grated, blanched 1-2 wire racks Sliced mushrooms 1-2 wire racks...
  • Page 40: Proving Dough

    Tested for you in our cooking studio Proving dough Place the dough into a heat-resistant bowl and place this onto the wire rack. Use the settings indicated in the Your yeast dough will prove considerably more quickly table. using this heating function than at room temperature Do not open the appliance door during the proving and will not dry out.
  • Page 41: Test Dishes

    Tested for you in our cooking studio Test dishes These tables have been produced for test institutes to facilitate appliance testing. As per EN 60350-1. Baking Items that are placed in the oven on baking trays or in baking tins/dishes at the same time will not necessarily be ready at the same time.
  • Page 44 Robert Bosch Hausgeräte GmbH Carl-Wery-Straße 34 81739 München, GERMANY www.bosch-home.com *9001341102* 9001341102 970808...

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