Clock Functions - Electrolux CKC7000X User Manual

Heating func‐ Application
tion
To bake and roast food on one
shelf position.
To turn on the catalytic cleaning.
Conventional
Cooking /Catalysis
To bake cakes with crispy bot‐
tom and to preserve food.
Bottom Heat
To defrost food (vegetables and
fruit). The defrosting time de‐
pends on the amount and size of
Defrost
the frozen food.
This function is designed to save
energy during cooking. When
you use this function, the tem‐
Moist Baking
perature in the cavity may differ
from the set temperature. The
residual heat is used. The heat‐
ing power may be reduced. For
more information refer to "Daily
Use" chapter, Notes on: Moist
Baking.
To grill thin pieces of food and to
toast bread.
Grill

7. CLOCK FUNCTIONS

7.1 Clock functions
Clock function
Time of Day
Duration
Minute Minder
Heating func‐
tion
Turbo Grilling
The lamp may turn off automatically at a
temperature below 60 °C during some
oven functions.
6.4 Notes on: Moist Baking
This function was used to comply with the
energy efficiency class and ecodesign
requirements (according to EU 65/2014 and
EU 66/2014). Tests according to: IEC/EN
60350-1.
The oven door should be closed during
cooking so that the function is not interrupted
and the oven operates with the highest
energy efficiency possible.
For the cooking instructions refer to "Hints
and tips" chapter, Moist Baking. For general
energy saving recommendations refer to
"Energy Efficiency" chapter, Energy Saving.
Application
To set, change or check the time of day.
To set how long the oven works.
To set a countdown. This function has no effect on the operation of the
oven. You can set this function at any time, also when the oven is off.
Application
To roast large meat joints or
poultry with bones on one shelf
position. To make gratins and to
brown.
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