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5
Cleaning and maintenance
5.1 Surfaces
Wash with warm soapy water and a soft sponge.
Never use abrasive detergent, scouring pads, steel
wool or solvents on any part of this appliance as
this will cause irreparable damage. Dry the kitchen
hood using a cloth that does not produce fluff.
5.2 Aluminium filters
Wash in the dishwasher, it is advisable to stack
them vertically to avoid food residue sticking to
them. Or soak it in a degreasing agent until grease
dissolve and rinsing them under the tap, then
rinse off.
5.3 Charcoal filters
(Recirculation version)
The charcoal filter should be replaced when it is
noticeably dirty or discolored (usually after 6 to
12 months, depending on hood usage). It is not
washable and cannot be regenerated, must be re-
placed with appropriate types. To ensure this ap-
pliance functions effectively, regular maintenance
is a must. Clogged filters restrict airflow and may
cause the motor to overheat.
13 / 14 EN
Cooker Hood / User Manual
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