Table of Contents
Advertisement
Food
Fruit cake
Sponge cake (Fat-
less sponge cake)
Christmas cake /
Rich fruit cake
1)
Plum cake
Small cakes
1)
Biscuits
Meringues
1)
Buns
1)
Choux
Plate tarts
Victoria sandwich
1) Preheat the oven for 10 minutes.
Bread and pizza
Food
1)
White bread
Rye bread
1)
Bread rolls
1)
Pizza
1)
Scones
1) Preheat the oven for 10 minutes.
www.zanussi.com
Top / Bottom Heat
Temperature
(°C)
170
2
170
2
170
2
170
2
170
3
150
3
100
3
190
3
190
3
180
3
180
1 or 2
Top / Bottom Heat
Temperature
(°C)
190
1
190
1
190
2
190
1
200
3
Shelf position
60 - 70
35 - 45
50 - 60
50 - 60
20 - 30
20 - 30
90 - 120
15 - 20
25 - 35
45 - 70
40 - 55
Shelf position
60 - 70
30 - 45
25 - 40
20 - 30
10 - 20
Time (min)
Comments
In a 26 cm cake
mould
In a 26 cm cake
mould
In a 20 cm cake
mould
In a bread tin
In a baking tray
In a baking tray
In a baking tray
In a baking tray
In a baking tray
In a 20 cm cake
mould
Left + right in a 20
cm cake mould
Time (min)
Comments
1 - 2 pieces, 500
gr one piece
In a bread tin
6 - 8 rolls in a bak-
ing tray
On a deep pan
In a baking tray
9
Advertisement
Table of Contents
