Cooking Tables - Whirlpool AKZM 6670 User And Maintenance Manual

COOKING TABLES

Recipe
Leavened cakes
Filled pies
(cheesecake,
strudel, apple pie)
Biscuits / Tartlets
Choux pastry
Meringues
Bread / Pizza /
Focaccia
Bread
Pizza
Frozen pizza
Savoury pies
(vegetable pie,
quiche lorraine)
Function Pre- Shelf (from
heating bottom)
Yes
Yes
Yes
Yes
Yes
Yes
Yes
Yes
Yes
Yes
Yes
Yes
Yes
(Bread)
Yes
(Pizza)
Yes
Yes
Yes
Yes
Temp.
(°C)
2/3 160-180
1-4 160-180
3 160-200
1-4 160-200
3 170-180
1-4 160-170
3 180-200
1-4 180-190
3 90 110-150 Drip tray / baking tray
1-4 90 130-150
1/2 190-250
1-4 190-250
2 180-220
2 220-250
3 250
1-4 250
2/3 180-190
1-4 180-190
EN17
Time Accessories and notes
(min)
30-90 Cake tin on wire shelf
Shelf 4: cake tin on wire shelf
30-90
Shelf 1: cake tin on wire shelf
Drip tray/baking tray or cake
30-85
tin on wire shelf
Shelf 4: cake tin on wire shelf
35-90
Shelf 1: cake tin on wire shelf
15-45 Drip tray / baking tray
Shelf 4: wire shelf
20-45
Shelf 1: drip tray / baking
tray
30-40 Drip tray / baking tray
Shelf 4: oven tray on wire
shelf
35-45
Shelf 1: drip tray / baking
tray
Shelf 4: oven tray on wire
shelf
Shelf 1: drip tray / baking
tray
15-50 Drip tray / baking tray
Shelf 4: oven tray on wire
shelf
20-50
Shelf 1: drip tray / baking
tray
Drip tray / baking tray or
30-50
wire shelf
15-30 Drip tray / baking tray
Shelf 3: drip tray / baking
10-15
tray or wire shelf
Shelf 4: oven tray on wire
shelf
10-20
Shelf 1: drip tray / baking
tray
40-55 Cake tin on wire shelf
Shelf 4: cake tin on wire shelf
45-60
Shelf 1: cake tin on wire shelf