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AEG KME761000B User Manual

Microwave combi-oven
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KME761000B
KME761000M
KMK761000M
USER
MANUAL
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User Manual
Microwave combi-oven

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Summary of Contents for AEG KME761000B

  • Page 1 KME761000B User Manual Microwave combi-oven KME761000M KMK761000M USER MANUAL...

  • Page 2: Table Of Contents

    15. ENERGY EFFICIENCY..................... 42 FOR PERFECT RESULTS Thank you for choosing this AEG product. We have created it to give you impeccable performance for many years, with innovative technologies that help make life simpler features you might not find on ordinary appliances. Please spend a few minutes reading to get the very best from it.

  • Page 3: Safety Information

    ENGLISH SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible for any injuries or damages that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference.
  • Page 4 Always use oven gloves to remove or put in • accessories or ovenware. Before carrying out any maintenance, disconnect the • appliance from the power supply. Ensure that the appliance is switched off before • replacing the lamp to avoid the possibility of electric shock.

  • Page 5: Safety Instructions

    ENGLISH warming pads, slippers, sponges, damp cloth and similar may lead to risk of injury, ignition or fire. If smoke is emitted, switch off or unplug the appliance • and keep the door closed in order to stifle any flames. Microwave heating of beverages can result in delayed •...
  • Page 6 • Do not use the appliance as a work out by our Authorised Service Centre. surface or as a storage surface. • Do not let mains cables touch or • Open the appliance door carefully.
  • Page 7 ENGLISH 2.4 Care and cleaning 2.5 Internal light WARNING! WARNING! Risk of injury, fire, or damage Risk of electrical shock. to the appliance. • The type of light bulb or halogen • Before maintenance, deactivate the lamp used for this appliance is only appliance and disconnect the mains for household appliances.

  • Page 8: Product Description

    3. PRODUCT DESCRIPTION 3.1 General overview Control panel Electronic programmer Heating element Microwave generator Lamp Shelf support, removable Shelf positions 3.2 Accessories For cakes and biscuits. Grill- / Roasting pan Wire shelf To bake and roast or as a pan to collect For cookware, cake tins, roasts.

  • Page 9: Control Panel

    ENGLISH 4. CONTROL PANEL 4.1 Electronic programmer Use the sensor fields to operate the appliance. Sensor Function Comment field Display Shows the current settings of the appliance. ON / OFF To activate and deactivate the appliance. Heating Functions Touch the sensor field once to choose a heating or Assisted Cook- function or the menu: Assisted Cooking.
  • Page 10 Sensor Function Comment field Back key To go back one level in the menu. To show the main menu, touch the field for 3 seconds. Time and addi- To set different functions. When a heating func- tional functions tion operates, touch the sensor field to set the timer or the functions: Function Lock, Favourites, Heat + Hold, Set + Go.

  • Page 11: Before First Use

    ENGLISH Symbol Function Heat + Hold The function is active. 5. BEFORE FIRST USE 5.2 First Connection WARNING! Refer to Safety chapters. When you connect the appliance to the mains or after the power cut, you have to 5.1 Initial Cleaning set the language, the display contrast, the display brightness and the time of Remove all accessories and removable...
  • Page 12 Submenu for: Basic Settings Sym- Submenu Description Set Time of Day Sets the current time on the clock. Time Indication When ON, the display shows the current time when you deactivate the appliance. Fast heat up When ON, the function decreases the heat-up time.
  • Page 13 ENGLISH Heating function Application Pizza Setting To bake food on one shelf position for a more in- tensive browning and a crispy bottom. Set the temperature 20 - 40 °C lower than for the func- tion: Conventional Cooking. Conventional Cooking To bake and roast food on one shelf position.

  • Page 14: Microwave Mode

    Heating function Application Bread Baking To bake bread. Defrost This function can be used for defrosting frozen foods, such as vegetables and fruits. The defrost- ing time depends on the amount and size of the frozen food. 6.5 Activating a heating 6.7 Fast Heat Up Indicator...
  • Page 15 ENGLISH Defrosting • Remove defrosted pieces • Put the frozen, unwrapped food on a subsequently. small upturned plate with a container • To cook fruit and vegetables without below it, or on a defrosting rack or defrosting them first, you can use a plastic sieve so that the defrosting higher microwave power.
  • Page 16 Cookware / Material Microwave Heating Function Defrost- Heating Cooking +Microwave Cookware for microwave use, e.g. crisp pan 1) With no silver, gold, platinum or metal plating / decorations 2) Without quartz or metal components, or glazes which contain metals 3) You must follow the manufacturer’s instructions about the maximum temperatures...
  • Page 17 ENGLISH 7.4 Microwave functions Functions Description Microwave Creates the heat directly in the food. Use it to heat pre-prepared meals and drinks, to defrost meat or fruit, and to cook vegetables and fish. Combi Use it to operate the heating function and the microwave mode to- gether.

  • Page 18: Clock Functions

    7.7 Setting the Quick Start 3. Touch to set the time for the function function: Duration. Refer to "Setting the clock functions". 1. If necessary, touch to deactivate 7.8 Examples of cooking the appliance. applications for power settings 2. Touch to activate the Quick Start function.
  • Page 19 ENGLISH Clock function Application Duration To set the length of an operation (max. 23 h 59 min). End Time To set the switch-off time for a heating func- tion (max. 23 h 59 min). If you set the time for a clock function, •...

  • Page 20: Automatic Programmes

    9. AUTOMATIC PROGRAMMES 9.3 Assisted Cooking with WARNING! Weight Automatic Refer to Safety chapters. This function automatically calculates the 9.1 Recipes online roasting time. To use it, it is necessary to input the food weight. You can find the recipes for 1.

  • Page 21: Additional Functions

    ENGLISH Wire shelf and baking tray / deep pan together: Push the baking tray / deep pan between the guide bars of the shelf support and the wire shelf on the guide bars above. Baking tray / Deep pan: Push the baking tray / deep pan between the guide bars of the shelf support.
  • Page 22 11.2 Using the Child Lock • Function Lock is on when When the Child Lock is on, the appliance the heating function cannot be activated accidentally. operates. • The menu: Basic Settings 1. Touch to activate the display. lets you activate and 2.

  • Page 23: Hints And Tips

    ENGLISH the oven, the cooling fan can continue to operate until the oven cools down. 12. HINTS AND TIPS You can use this automatic function with WARNING! any recipe for yeast dough you like. It Refer to Safety chapters. gives you a good atmosphere for rising. Put the dough into a dish that is big The temperature and baking enough for rising and cover it with a wet...
  • Page 24 Baking results Possible cause Remedy The cake sinks and becomes The baking time is too short. Set a longer baking time. soggy, lumpy or streaky. You cannot decrease bak- ing times by setting higher temperatures. The cake sinks and becomes There is too much liquid in Use less liquid.
  • Page 25 ENGLISH Food Function Tempera- Time (min) Shelf posi- ture (°C) tion Apple pie / Apple pie (2 Conventional 70 - 90 tins Ø 20 cm, diagonally Cooking off set) Conventional 160 - 170 60 - 90 Cheesecake, tray Cooking 1) Preheat the oven. 2) Use a deep pan.
  • Page 26 Food Function Tempera- Time (min) Shelf posi- ture (°C) tion Yeast cakes with deli- Conventional 160 - 180 40 - 80 cate toppings (e.g. Cooking quark, cream, custard) 1) Preheat the oven. 2) Use a deep pan. Biscuits Food...
  • Page 27 ENGLISH 12.5 Bakes and gratins Food Function Temperature Time (min) Shelf position (°C) Pasta bake Conventional 180 - 200 45 - 60 Cooking Lasagne Conventional 180 - 200 25 - 40 Cooking Vegetables au Turbo Grilling 210 - 230 10 - 20 gratin Baguettes top- True Fan Cook-...
  • Page 28 Food Temperature (°C) Time (min) Shelf posi- tion Pastries made with egg 80 - 100 130 - 170 1 / 3 white, meringues Macaroons 100 - 120 40 - 80 1 / 3 Biscuits made with 160 - 170...
  • Page 29 ENGLISH Food Temperature (°C) Time (min) Shelf position Swiss Flan 170 - 190 45 - 55 Cheesecake 140 - 160 60 - 90 Apple cake, covered 150 - 170 50 - 60 Vegetable pie 160 - 180 50 - 60 10 - 20 Unleavened bread 160 - 180...
  • Page 30 Food Func- Quantity Power Tempera- Time (min) Shelf po- tion (kg) (Watts) ture (°C) sition Meat loaf Turbo 0.75 - 1 160 - 170 35 - 50 Grilling Pork Turbo 0.75 - 1 150 - 170 60 - 75...
  • Page 31 ENGLISH Fish (steamed) Food Func- Quantity Power Tempera- Time (min) Shelf po- tion (kg) (Watts) ture (°C) sition Whole fish Con- 1 - 1.5 210 - 220 30 - 45 vention- Cook- Dishes Food Func- Quantity Power Tempera- Time (min) Shelf po- tion (kg)
  • Page 32 Food Temperature Time (min) Shelf position (°C) 1st side 2nd side Back of veal 210 - 230 30 - 40 30 - 40 Back of lamb 210 - 230 25 - 35 20 - 35 Whole Fish, 500 210 - 230...
  • Page 33 ENGLISH Food Temperature (°C) Time (min) Shelf position Lasagne / Cannelloni, 160 - 180 40 - 60 frozen Chicken Wings 190 - 210 20 - 30 1) Turn 2 or 3 times during roasting. Frozen Ready Meals Table Food Function Tempera- Time (min) Shelf position...
  • Page 34 Food Quantity Defrosting Further de- Comments time (min) frosting time (min) Strawber- 300 g 30 - 40 10 - 20 ries Butter 250 g 30 - 40 10 - 15 Cream 2 x 200 g 80 - 100 10 - 15 Whip the cream when still slightly frozen in places.
  • Page 35 ENGLISH Food Temperature (°C) Cooking time until Continue to cook at simmering (min) 100 °C (min) Kohlrabi / Peas / As- 160 - 170 50 - 60 15 - 20 paragus 1) Leave standing in the oven after it is deactivated. 12.15 Drying Food Temperature (°C)
  • Page 36 Tips for the Microwave Cooking/Defrosting Possible cause Remedy results The food is too dry. The power was too high. Next time select a lower power and a The time was too long. longer time. The food was not covered.
  • Page 37 ENGLISH Defrosting cakes / pastries Food Power (Watts) Time (min) Standing time (min) Yeast cake (1 piece) 2 - 3 15 - 20 Cheesecake (1 piece) 2 - 4 15 - 20 Dry cake (e.g. Pound cake) (1 2 - 4 15 - 20 piece) Bread (1 kg)
  • Page 38 Cooking Food Power (Watts) Time (min) Standing time (min) Whole fish (0.5 kg) 8 - 10 2 - 5 Fish fillets (0.5 kg) 4 - 7 2 - 5 Vegetables, fresh (0.5 kg + 5 - 15 50 ml of water) Vegetables, frozen (0.5 kg +...

  • Page 39: Care And Cleaning

    ENGLISH Food Power Quanti- Shelf po- Time (min) Comments (Watts) ty (kg) sition Meatloaf 25 - 32 Turn container around by 1/4, halfway through the cooking time. Egg custard Bottom Meat de- Bottom 7 - 8 Turn the meat upside frosting down halfway through the cooking time.

  • Page 40: Troubleshooting

    • Clean the oven interior after each use. 2. Pull the front end of the shelf support Fat accumulation or other food away from the side wall. remains may result in a fire. The risk is 3. Pull the supports out of the rear higher for the grill pan.
  • Page 41 ENGLISH Problem Possible cause Remedy The oven does not heat up. The oven is deactivated. Activate the oven. The oven does not heat up. The clock is not set. Set the clock. The oven does not heat up. The necessary settings are Make sure that the settings not set.

  • Page 42: Energy Efficiency

    15. ENERGY EFFICIENCY 15.1 Energy saving Keep breaks between baking as short as possible when you prepare few dishes at The oven contains features one time. which help you save energy Cooking with fan during everyday cooking. When possible, use the cooking functions with fan to save energy.
  • Page 43 ENGLISH...
  • Page 44 www.aeg.com/shop...

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