AEG KME761000B User Manual page 13

Heating function
Pizza Setting
Conventional Cooking
(Top / Bottom Heat)
Frozen Foods
Grilling
Turbo Grilling
Bottom Heat
The lamp may automatically
deactivate at a temperature
below 60 °C during some
oven functions.
6.4 Specials
Heating function
Keep Warm
Plate Warming
Preserving
Drying
Dough Proving
Slow Cooking
Application
To bake food on one shelf position for a more in-
tensive browning and a crispy bottom. Set the
temperature 20 - 40 °C lower than for the func-
tion: Conventional Cooking.
To bake and roast food on one shelf position.
To make convenience food like e.g. french fries,
potato wedges or spring rolls crispy.
To grill flat food and to toast bread.
To bake cakes with crispy bottom and to preserve
food.
To bake cakes with crispy bottom and to preserve
food.
Application
To keep food warm.
To preheat plates for serving.
To make vegetable preserves such as pickles.
To dry sliced fruit (e.g. apples, plums, peaches)
and vegetables (e.g. tomatoes, zucchini, mush-
rooms).
For controlled rising of yeast dough before bak-
ing.
To prepare tender, succulent roasts.
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