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Meat probe settings
core temperature has been reache
satisfactorily.
o IMPORTANT: The temperature sensor must be fully
inserted into the middle of the food that you are cooking.
o Insert the tip of the food probe into the middle of the food, at its
thickest point. In the c
the middle area, as this is hollow. It should be placed between
the breast and thigh.
o The temperature sensor must not touch any bones or be inserted
into any fatty tissue.
o Try not to allow the probe to get too close the heating elements
of the oven.
o Insert the probe into the hole in the upper right hand corner of
the oven.
o The control panel will display "P
meat probe symbol (1
o Close the oven door.
o Select an oven function (as described on pages 13 - 14). Press
the start button (5) to confirm.
o Select your desired probe temp
knob
(6
). P
ress the start button (5) to confirm.
Maximum core temperature: 150°C
Minimum core temperature: 50°C
o The food probe temperature (9) will appear next to the meat
probe symbol (14).
You can cook your favourite dishes using
the food probe. The sensor in the probe
detects the internal temperature of the food
during cooking. It will indicate when the set
d and the meat has been cooked
o The temperature sensor should be
inserted into the food that you are
going to c
ook. It senses the internal
temperature
cooking.
ase of poultry, it should not be placed into
ROB" in the LED screen and the
4) will light.
erature using the adjustment
of
the
food
during
20 20
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