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FAN OVEN: This method of cooking uses the circular element
while the heat is distributed by the fan. This results in a faster
and more economical cookin
food to be cooked simultaneously on different shelves,
preventing the tran
dish onto another.
PYROLYTIC CLEANING: This function cleans the oven cavity
by raising the inner oven temperature to appro
450°C. The resultant ash deposits can be wiped a
soft damp cloth once the oven has cooled down.
Pausing a cooking function
o During cooking, if you wish to pause the cooking function, you
should press the stop cooking button (4) on
stop heating and the cooking time will pause.
o To continue cooking after pausing the co
should press the start cooking button (5).
o The oven will resume cooking, using the same oven function and
temperature as previously set. The cooking time will continue
counting down from
button was pressed.
C
ancelling a cooking function
o During cooking, if you wish to cancel the cooking function, you
should press the stop cooking button (4)
stop heating and return to stand-by mode.
C
hecking the time function
o Whilst the appliance is coo
the clock button (3) once.
o When a countdown time is set, to
time, press the clock button once.
O
pen door alarm
o If the oven door is opened during normal operation the LED
display will show "DOOR" and an alarm w
is closed or the cancel button is pressed.
g process. The fan oven allows
smission of smells and tastes from one
the point it was at when the stop cooking
king, to check the time of day, press
check the remaining cooking
ximately
way with a
ce. The oven will
oking function, you
twice. The oven will
ill sound until the door
16
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