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Related Manuals for Rangemaster Esprit 110 Induction
Summary of Contents for Rangemaster Esprit 110 Induction
- Page 1 USER GUIDE & INSTALLATION INSTRUCTIONS Esprit 110 Induction U111031 - 02...
- Page 2 Terms & Conditions 1. This is my Rangemaster is open to residents of UK mainland only, aged 18 years & over. 2. All entries should be submitted to the advertised e-mail address, or Rangemaster UK Facebook, Instagram or Twitter page using the advertised hashtag &...
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Page 3: Table Of Contents
Contents Before you start... 3 button clock Personal safety Cooking Tips Electrical connection safety Cooking Table Peculiar smells Ventilation Cleaning your cooker Maintenance Troubleshooting Induction care Pan Performance Check Installation Oven care Dear Installer Oven Shelves (dependant on model) Safety Requirements and Regulations Hob care Location of Cooker Cooker care... -
Page 5: Before You Start
Before you start... CAUTION: Your cooker should give you many years of A long term cooking process • trouble-free cooking if installed and operated has to be supervised from time to time. correctly. It is important that you read this A short term cooking process has to be section before you start. - Page 6 The cooker MUST NOT be connected to Fig. 1.1 an ordinary domestic power point. Access to the mains terminal is gained by removing the electrical terminal cover box on the back panel. Connect the mains cable to the correct terminals for your electrical supply type (Fig.
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Page 7: Peculiar Smells
Before electrical reconnection, check that make sure that the oven is cool. • the appliance is electrically safe. DO NOT use cooking vessels on the • hotplate that overlap the edges. Peculiar smells ALWAYS allow the cooker to cool and then When you first use your cooker it may give off •... -
Page 8: Induction Care
AGA Rangemaster Induction cookware. temperatures. If you decide to purchase an alternative set of cookware for use on your induction DO NOT use the top of the flue (the slots •... - Page 9 Take care NOT to scratch the surface when • Fig. 1.3 placing cookware on the glass panel. Only certain types of glass, glass-ceramic, • earthenware or other glazed containers are suitable for hotplate cooking; others may break because of the sudden change in temperature.
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Page 10: Pan Performance Check
Front FRONT Method: Fig. 1.10 Use a 1.85 Kw zone (centre zone on Rangemaster models, refer to manual for ratings of each zone). Fill an unlidded pan with 1/2 litre of room • temperature water (the diameter of pan ArtNo.090-0007 90 Ceramic:... -
Page 11: Oven Care
Oven care Use dry oven gloves when applicable – • using damp gloves might result in steam When the oven is not in use and before • burns when you touch a hot surface. attempting to clean the appliance ALWAYS be certain that the control knobs Oven Shelves (dependant on model) are in the OFF position. -
Page 12: Grill/Glide-Out Grill™ Care
Grill/glide-out grill™ care DO NOT mix different cleaning products • – they may react together with hazardous WARNING: Unattended cooking under results. the grill can be dangerous and may result in fire. All parts of the cooker can be cleaned with •... -
Page 13: Cooker Overview
Cooker overview Fig. 2.1 Your 110 induction cooker (Fig. 2.1) has the following Fig. 2.2 features: 5 induction cooking zones Control panel A Glide-out Grill™ Programmable fan oven Slow cook oven Fan oven The Hob Fig. 2.3 Use only pans that are suitable for induction hobs. We recommend stainless steel, enamelled steel pans or cast iron pans with enamelled bases. -
Page 14: Pan Detector
Make sure that the base of the pan is clean and dry to prevent Fig. 2.4 any residue burning onto the hob panel. This also helps prevent scratches and deposits. Max: 1.85 kW Max: 1.85 kW Max: 1.85 kW Boost: 2.5 kW Boost: 3.0 kW Boost: 2.5 kW Take care when placing hot lids onto the hob... -
Page 15: Residual Heat Indicator, H
Residual Heat Indicator, H Auomatic Heat-up Time at Power Level 100% (min:sec) After use, a cooking zone will remain hot for a while as heat 0:48 dissipates. When a cooking zone is switched off the residual heat indicator symbol [ ], will appear in the display. -
Page 16: Low Temperature Setting
Low Temperature Setting, L1/L2 Maximum Operating Time Power Level This function should only be used when heating from cold. 2 hours L1 and L2 Each cooking area is equipped with 2 low temperature 6 hours settings: 6 hours 5 hours •... -
Page 17: Overheat Function
Overheat Function Fig. 2.9 This function identifies when the temperature of the pan rises rapidly and works to maintain a safe level of pan temperature. It should not interfere with normal cooking. Cookware with bases that become distorted (Fig. 2.2) when heated may interfere with the operation of the Overheat Function. -
Page 18: The Ovens
The Ovens Fig. 2.12 The clock must be set to the time of day before the programmable oven will work. See the following section on ‘The Clock’ for instructions on setting the time of day. References to ‘left-hand’ and ‘right-hand’ ovens apply as viewed from the front of the appliance. -
Page 19: Accessories
Accessories Fig. 2.15 Oven shelves Shelf guard The oven shelves (Fig. 2.15) are retained when pulled forward but can be easily removed and refitted. Pull the shelf forward until the back of the shelf is stopped by the shelf stop bumps in the oven sides (Fig. 2.16). Front Lift up the front of the shelf so the back of the shelf will pass under the shelf stop and then pull the shelf forward... -
Page 20: Button Clock
3 button clock Setting the time Reset the minute minder The clock must be set to the time of day before the oven will work Step. 1 Note: The cook Step. 1 symbol [ ] remains visible during normal operation. ArtNo.306-0001 - 3-button clock ArtNo.306-0001 - 3-button clock Step. - Page 21 To start and stop the oven automatically AUTO is showing, but you want to revert (main oven only) to manual cooking (main oven only) Step. 1 Press [M] button again until current Press either [+] or time is diplayed. [-] buttons ArtNo.306-0001 - 3-button clock ArtNo.306-0001 - 3-button clock Step.
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Page 22: Cooking Tips
Cooking Tips Hints on Using Your Induction Cooker General Oven Tips If you have not used an induction cooker before please be The wire shelves should always be pushed firmly to the back aware of the following: of the oven. •... -
Page 23: Cooking Table
Cooking Table The oven control settings and cooking times given in the table below are intended to be used as a guide only. Individual tastes may require the temperature to be altered to provide a preferred result. Top (T) ArtNo.050-0007 Centre (C) Oven shelf positions Food is cooked at lower temperature in a fan oven than in a conventional oven. -
Page 24: Cleaning Your Cooker
Cleaning your cooker DocNo.040-0004 - Cleaning - 110 ceramic GENERIC Isolate the electricity supply before carrying out any Fig. 6.1 major cleaning. Then allow the cooker to cool. NEVER use paint solvents, washing soda, caustic cleaners, biological powders, bleach, chlorine based bleach cleaners, coarse abrasives or salt. - Page 25 Grill Fig. 6.2 ArtNo.331-0003 Grill frame out, no pan The grill pan and trivet should be washed in hot soapy water. After grilling meats or any foods that soil, leave to soak for a few minutes immediately after use. Stubborn particles may be removed from the trivet using a nylon brush.
- Page 26 Glass fronted door panels Fig. 6.5 The oven door front panels can be taken off so that the glass panels can be cleaned. Move the cooker forward to gain access to the sides (see the ‘Moving the Cooker’ section under ‘Installation’).
- Page 27 Cleaning table Cleaners listed (Table 6.1) are available from supermarkets or electrical retailers as stated. For enamelled surfaces use a cleaner that is approved for use on vitreous enamel. Regular cleaning is recommended. For easier cleaning, wipe up any spillages immediately. Hotplate Part Finish...
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Page 28: Troubleshooting
Troubleshooting DocNo.050-0001 - Troubleshooting - Induction GENERIC Interference with and repairs to the hob MUST NOT The cooling fan be carried out by unqualified persons. Do not try The induction hob incorporates a cooling fan. This cooling to repair the hob as this may result in injury and fan is active when either the grill or the oven(s) are on. - Page 29 The oven light is not working Fig. 7.1 The bulb has probably blown. You can buy a replacement bulb (which is not covered under the guarantee) from most electrical stores. Ask for a 40 W – 230 V halogen lamp (G9) (Fig. 7.1). Before removing the existing bulb, turn off the power supply and make sure that the oven is cool.
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Page 30: Installation
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Installation Dear Installer You will need the following equipment to complete the cooker installation satisfactorily: Before you start your installation, please complete the details • Multimeter: For electrical checks. below, so that, if your customer has a problem relating to your installation, they will be able to contact you easily. -
Page 31: Positioning The Cooker
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Positioning the Cooker Fig. 8.1 Fig. 8.1 and Fig. 8.2 show the minimum recommended 75 mm 75 mm distance from the cooker to nearby surfaces. 650 mm The cooker should not be placed on a base. -
Page 32: Fitting The Stability Bracket
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Lowering the Two Rear Rollers Fig. 8.5 To adjust the height of the rear of the cooker, use a 13 mm spanner or socket wrench to turn the adjusting nuts at the front bottom corners of the cooker (Fig. -
Page 33: Electrical Connection
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Electrical Connection Current Operated Earth Leakage Breakers The cooker must be installed by a qualified electrician, in The combined use of your cooker and other domestic accordance with all relevant British Standards/Codes of appliances may cause nuisance tripping, so we Practice (in particular BS 7671), or with the relevant national... -
Page 34: Final Fitting
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Final Fitting Fig. 8.12 Fitting the magnetic plinth Simply fix the two magnets, suppled with the plinth, to the bottom edge of the cooker. Then fit the plinth, adjusting it to your desired height (Fig. -
Page 35: Circuit Diagram
Circuit Diagram Earth On Terminal Block N(6) On Terminal Block N(4) INDUCTION UNIT DISPLAY L(2) L(3) w/br w/br INTERFACE On Terminal Block BOARD w/br w/br w/br The connections shown in the circuit diagram are for single-phase. The ratings are for 230 V 50 Hz. Code Description Code Colour... - Page 36 Ovens P095199 P095199 P095199 P095199 b b b The connections shown in the circuit diagram are for single-phase. The ratings are for 230 V 50 Hz. Code Description Code Description Code Colour Grill Front Switch Clock / Timer Blue Grill Energy Regulator Slow Cook Oven Thermostat Brown Left Hand Grill Element...
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Page 37: 10. Technical Data
10. Technical Data INSTALLER: Please leave these instructions with the user. DATA BADGE LOCATION: Cooker back, serial number repeater badge below the oven door opening. COUNTRY OF DESTINATION: GB, IE. Connection Electric 230 / 400 V ~ 50 Hz 3N Dimensions Total height Min 905 mm... - Page 38 646 INCLUDING HANDLES 1100 608 EXCLUDING HANDLES...
- Page 39 Hotplate Efficiency Data Brand Rangemaster Model Identification Esprit Size Type Induction Type of Hob Induction Number of electric zones Zone 1 - Ø cm 18.5 Heating Technology Energy Consumption (ECElectric cooking) - Wh/kg Zone 2 - Ø cm 15.5 Heating Technology Energy Consumption (ECElectric cooking) - Wh/kg Zone 3 - Ø...
- Page 40 Oven Data Brand Rangemaster Model identification Esprit Mass Type of oven Electric Number of cavities Left-hand Efficiency Fuel type Electric Cavity type Fanned Power - conventional Power - forced air convection Volume Litres Energy consumption (electricity) - conventional kWh / cycle...
- Page 41 NOTES...
- Page 42 NOTES...
- Page 43 • Has not been repaired by persons or organisations other than those authorised to act on behalf of AGA Rangemaster. Date of Purchase Exceptions: • Items not included under the free 1 year guarantee Installer’s Name &...
- Page 44 Registered Office: c/o Aga Rangemaster, Meadow Lane, Long Eaton, Nottingham, NG10 2GD Rangemaster continuously seeks improvements in specification, design and production of products and thus, alterations take place periodically. Whilst every effort is made to produce up-to-date literature, this brochure should not be regarded as...