Rangemaster Elan Deluxe 90 User's Manual & Installation Instructions
Rangemaster Elan Deluxe 90 User's Manual & Installation Instructions

Rangemaster Elan Deluxe 90 User's Manual & Installation Instructions

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USER GUIDE &
INSTALLATION INSTRUCTIONS
Elan Deluxe 90 Induction
U110840 - 02A

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Summary of Contents for Rangemaster Elan Deluxe 90

  • Page 1 USER GUIDE & INSTALLATION INSTRUCTIONS Elan Deluxe 90 Induction U110840 - 02A...
  • Page 2 Terms & Conditions 1. This is my Rangemaster is open to residents of UK mainland only, aged 18 years & over. 2. All entries should be submitted to the advertised e-mail address, or Rangemaster UK Facebook, Instagram or Twitter page using the advertised hashtag &...
  • Page 3: Table Of Contents

    Contents Before you start... Cooking tips Personal safety Cooking Table Electrical connection safety Cleaning your cooker Peculiar smells Ventilation Maintenance Grills Induction care Control panel and doors Oven care Induction Griddle (some models only) Oven Shelves (dependant on model) Ovens Hob care Cleaning table Cooker care...
  • Page 5: Before You Start

    Before you start... CAUTION: Your cooker should give you many years of A long term cooking process • trouble-free cooking if installed and operated has to be supervised from time to time. correctly. It is important that you read this A short term cooking process has to be section before you start.
  • Page 6 WARNING: THE APPLIANCE MUST BE Fig. 1.1 EARTHED. Note: The cooker must be connected to the correct electrical supply as stated on the voltage label on the cooker, through a suitable cooker control unit incorporating a double- pole switch, having a contact separation of at 10 mm²...
  • Page 7: Peculiar Smells

    The appliance must be installed in Maintenance • accordance with the regulations in force Only a qualified service engineer • and only in a well ventilated space. should service the appliance and only approved spare parts should be used. It Failure to install the appliance correctly •...
  • Page 8: Induction Care

    • performance, we recommend the use of possible. Frost on frozen foods or moisture AGA Rangemaster Induction cookware. on fresh foods can cause hot fat to bubble If you decide to purchase an alternative up and over the sides of the pan. Carefully...
  • Page 9 change in temperature. Fig. 1.3 Only certain types of stainless steel, • enamelled steel or cast iron cookware with enamelled bases are suitable for induction hob cooking. Take care NOT to scratch the surface when • placing cookware on the glass panel. Fig.
  • Page 10: Oven Care

    DO NOT place anything between the • Fig. 1.8 base of the pan and the hob surface (e.g. asbestos mats, aluminium foil, wok stand). Take care NOT to place metallic objects • ArtNo.324-0001 Steam burst such as knives, forks, spoons and lids on the hob surface since they can get hot.
  • Page 11: Oven Shelves (Dependant On Model)

    Accidental damage may cause the door Hob care • glass panel to fracture. NEVER allow anyone to climb or stand on • the hob. Keep oven vent ducts unobstructed. • DO NOT use the hob surface as a cutting DO NOT use harsh abrasive cleaners or •...
  • Page 12: Cooling Fan

    DO NOT put the griddle plate in a Cooling fan • dishwasher. This appliance may have a cooling fan. When the grill or oven is in operation the fan will run NEVER use caustic or abrasive cleaners as • to cool the fascia and control knobs. these will damage the surface.
  • Page 13: Cooker Overview

    Cooker Overview Fig. 2.1 The 90 induction cooker (Fig. 2.1) has the following features: Fig. 2.2 5 induction cooking zones A control panel A separate glide-out grill Multifunction oven Tall fan oven The Hob Use only pans that are suitable for induction hobs. We recommend stainless steel, enamelled steel pans or cast iron Fig.
  • Page 14: Residual Heat Indicator, H

    Make sure that the base of the pan is clean and dry to prevent Fig. 2.4 any residue burning onto the hob panel. This also helps prevent scratches and deposits. Max: 1.85 kW Max: 1.85 kW Max: 1.85 kW Boost: 2.5 kW Boost: 3.2 kW Boost: 2.5 kW Take care when placing hot lids onto the hob...
  • Page 15: Child Lock

    Child Lock, Fig. 2.6 IMPORTANT: The child lock can only be activated when all the cooking zones are switched off. To prevent the unwanted use by children, the hob can be locked. To lock the hob, simultaneously turn the two left-hand controls counter-clockwise (Fig.
  • Page 16: Power Sharing Zones

    Power Sharing Zones A & B linked (Fig. 2.8) Fig. 2.8 Power sharing is taking the power from the adjacent zone. For example, if zones C, D and E (Fig. 2.8) are set to power level 9, or set to Power Boost (P) the power level in D or E will adjust in the order it was switched on.
  • Page 17: Overheat Function

    Overheat Function Fig. 2.14 This function identifies when the temperature of the pan rises rapidly and works to maintain a safe level of pan temperature. It should not interfere with normal cooking. Multi-function oven Cookware with bases that become distorted (Fig. 2.2) when heated may interfere with the operation of the Overheat Function.
  • Page 18: Multifunction Oven Functions

    Multifunction Oven Functions Fan Assisted Oven This function operates the fan, circulating air heated Rapid Response by the elements at the top and the base of the oven. The combination of fan and conventional cooking The Rapid Response setting enables you to preheat (top and base heat) makes this function ideal for cooking large the oven faster than normal.
  • Page 19: Operating The Ovens

    Defrost Fig. 2.16 This function operates the fan to circulate cold air only. Make sure the temperature control is at 0°C and that no heat is applied. This enables small items such as desserts, cream cakes and pieces of meat, fish and poultry to be defrosted.
  • Page 20: Accessories

    Accessories Fig. 2.19 Oven Shelves – Left-hand (Main) Oven The oven shelves (Fig. 2.19) are retained when pulled forward but can be easily removed and refitted. Pull the shelf forward until the back of the shelf is stopped by the shelf stop bumps in the oven sides (Fig. 2.20). Lift up the front of the shelf so the back of the shelf will pass under the shelf stop and then pull the shelf forward Fig.
  • Page 21: Glide-Out Oven Shelf (Optional)

    Glide-out Oven Shelf (optional) Fig. 2.28 A glide-out oven shelf is available for the left-hand (main) oven (Fig. 2.28). Note: The Handyrack must be removed before fitting the glide-out shelf. The rungs on the shelf supports are in pairs. The glide-out shelf runners can be fitted to any pair except the top.
  • Page 22: Using The Glide-Out Grill

    Using the Glide-out Grill™ DocAUS.020-0004 - Overview - 110DF - Elan Fig. 3.2 Fig. 3.1 Nearest to the element Middle High Middle Low Furthest from the element Four grill height positions refer to Fig. 3.5 Fig. 3.4 Fig. 3.3 To switch on both elements To switch on the right half element Four grill height positions Fig.
  • Page 23: Button Clock

    3 Button clock Using the clock Fig. 4.1 You can use the clock to turn the programmable oven on and off. The clock must be set to the time of day before the oven will work. NOTE: When using the timer functions, first set the clock as ArtNo.306-0001 - 3-button clock required before setting the oven temperature.
  • Page 24 When the ‘stop time’ is reached an alarm will sound and Fig. 4.7 the oven will stop working. The word ‘AUTO’ will flash on the display (Fig. 4.6). Press any button to stop the alarm and return to manual cooking. If the alarm is not stopped, it will stop ArtNo.306-0001 - 3-button clock automatically after 7 minutes.
  • Page 25: Cooking Tips

    Cooking tips Using Your Induction Cooker General oven tips If you have not used an induction cooker before please be The wire shelves should always be pushed firmly to the back aware of the following: of the oven. • Make sure that the pans you have or buy are suitable Baking trays with food cooking on them should be placed for use on the induction hob.
  • Page 26: Cooking Table

    Cooking Table The oven control settings and cooking times given in the table below are intended to be used as a Top (T) guide only. Individual tastes may require the temperature to be altered to provide a preferred result. ArtNo.050-0007 Centre (C) Oven shelf positions Food is cooked at lower temperature in a fan oven than in a conventional oven.
  • Page 27: Cleaning Your Cooker

    Cleaning your cooker DocNo.040-0004 - Cleaning - 110 ceramic GENERIC Isolate the electricity supply before carrying out any Fig. 7.1 major cleaning. Then allow the cooker to cool. NEVER use paint solvents, washing soda, caustic cleaners, biological powders, bleach, chlorine based bleach cleaners, coarse abrasives or salt.
  • Page 28: Grills

    Grills Fig. 7.2 The grill pan and trivet should be washed in hot soapy water. After grilling meats or any foods that soil, leave to soak for a few minutes immediately after use. Stubborn particles may be removed from the trivet using a nylon brush. Alternatively, the grill pan can be washed in a dishwasher.
  • Page 29: Ovens

    Glass fronted door panels Fig. 7.6 The oven door front panels can be taken off so that the glass panels can be cleaned. Move the cooker forward to gain access to the sides (see the ‘Moving the Cooker’ section under ‘Installation’).
  • Page 30: Cleaning Table

    Cleaning table Cleaners listed (Table 7.1) are available from supermarkets or electrical retailers as stated. For enamelled surfaces use a cleaner that is approved for use on vitreous enamel. Regular cleaning is recommended. For easier cleaning, wipe up any spillages immediately. Hotplate Part Finish...
  • Page 31: Troubleshooting

    Troubleshooting DocNo.050-0001 - Troubleshooting - Induction GENERIC Interference with and repairs to the hob MUST NOT The cooling fan be carried out by unqualified persons. Do not try The induction hob incorporates a cooling fan. This cooling to repair the hob as this may result in injury and fan is active when either the grill or the oven(s) are on.
  • Page 32 The oven light is not working Fig. 8.1 The bulb has probably blown. You can buy a replacement bulb (which is not covered under the guarantee) from most electrical stores. Ask for a 40 W – 230 V halogen lamp (G9) (Fig. 8.1). Before removing the existing bulb, turn off the power supply and make sure that the oven is cool.
  • Page 33: Installation

    INSTALLATION Check the appliance is electrically safe when you have finished. Installation Dear Installer You will need the following equipment to complete the cooker installation satisfactorily: Before you start your installation, please complete the details • Multimeter (for electrical checks). below, so that, if your customer has a problem relating to your installation, they will be able to contact you easily.
  • Page 34: Positioning The Cooker

    INSTALLATION Check the appliance is electrically safe when you have finished. Positioning the Cooker Fig. 9.1 ArtNo.090-0028 - 90 cooker min spacing GENERIC Fig. 9.1 and Fig. 9.2 show the minimum recommended 75 mm 75 mm distance from the cooker to nearby surfaces. 650 mm The cooker should not be placed on a base.
  • Page 35: Lowering The Two Rear Rollers

    INSTALLATION Check the appliance is electrically safe when you have finished. Lowering the Two Rear Rollers Fig. 9.5 To adjust the height of the rear of the cooker, first fit a 13 mm spanner or socket wrench onto the hexagonal adjusting nut (Fig.
  • Page 36: Levelling The Cooker

    INSTALLATION Check the appliance is electrically safe when you have finished. Levelling the Cooker Current Operated Earth Leakage Breakers It is recommended that you use a spirit level on a shelf in one The combined use of your cooker and other domestic of the ovens to check for level.
  • Page 37: Final Checks

    INSTALLATION Check the appliance is electrically safe when you have finished. Final Checks Fig. 9.13 Hob Check Check each cooking zone in turn. Be sure to use pans of the correct size and material. ArtNo.215-0026 - Handle gaskets fixed Grill Check Turn on the grill control and check that the grill heats up.
  • Page 38: 10. Circuit Diagrams

    10. Circuit Diagrams ArtNo.095-0003 - Circuit diagram - 90 induction Earth On Terminal Block N(6) On Terminal Block N(4) INDUCTION UNIT DISPLAY w/br L(2) L(3) w/br INTERFACE On Terminal Block BOARD w/br w/br w/br Code Description Code Colour w/br White or brown Left-hand front element Left-hand back element Right-hand back element...
  • Page 39 Multifunction Oven P095199 P038434 P095199 b b b The connections shown in the circuit diagram are for single-phase. The ratings are for 230 V 50 Hz. Code Colour Code Description Code Description Blue Grill front switch Right-hand oven thermostat Brown Grill energy control Right-hand oven control Classic Deluxe 90 100 IN...
  • Page 40: 11. Technical Data

    11. Technical Data DocNo.103-0018 - Technical data - 90 IN - G5 GENERIC INSTALLER: Please leave these instructions with the user. DATA BADGE LOCATION: Cooker back, serial number repeater badge below the oven door opening. COUNTRY OF DESTINATION: GB, IE. Connection Electric 230 / 400 V ~ 50 Hz 3N...
  • Page 41 Elan Deluxe 90 Induction 685 DEPTH INCLUDING HANDLES 900 OVERALL WIDTH 608 DEPTH EXCLUDING HANDLES 887 PLINTH WIDTH 589 TO FRONT OF PLINTH...
  • Page 42 Hotplate Efficiency Data Brand Rangemaster Model Identification Elan Deluxe Size Type Induction Type of Hob Induction Number of electric zones Zone 1 - Ø cm Heating Technology Energy Consumption (ECElectric cooking) - Wh/kg Zone 2 - Ø cm Heating Technology Energy Consumption (ECElectric cooking) - Wh/kg Zone 3 - Ø...
  • Page 43 Oven Data Brand Rangemaster Model identification Elan Deluxe Mass Type of oven Electric Number of cavities Left-hand Efficiency Fuel type Electric Cavity type Multifunction Power - conventional Power - forced air convection Volume Litres Energy consumption (electricity) - conventional kWh / cycle 1.01...
  • Page 44 NOTE...
  • Page 45 NOTE...
  • Page 46 NOTE...
  • Page 47 • Has not been repaired by persons or organisations other than those authorised to act on behalf of AGA Rangemaster. Date of Purchase Exceptions: • Items not included under the free 1 year guarantee Installer’s Name &...
  • Page 48 Registered Office: c/o Aga Rangemaster, Meadow Lane, Long Eaton, Nottingham, NG10 2GD Rangemaster continuously seeks improvements in specification, design and production of products and thus, alterations take place periodically. Whilst every effort is made to produce up-to-date literature, this brochure should not be regarded as...

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