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Storing food in the DailyFresh zone
Observe the following tips if you find that food you have stored does not keep
well (e.g. food becomes limp or wilts after only being stored for a short time):
Only place fresh food in the appliance. The initial condition of the food is crucial
to maintaining freshness.
Clean the DailyFresh drawer before storing food in it.
Very wet food should be dried off before storing it.
Do not store food which is sensitive to cold in the DailyFresh drawer (see "Stor-
ing food in the refrigerator section – Food which is not suitable for storage in the
refrigerator section").
Set the compartment cover to the correct position for the food being stored (de-
pending on what it is).
An increased humidity level in the humidity-controlled compartment is achieved
with the moisture present in the food being stored if it is stored unwrapped. The
more food stored in the compartment, the higher the humidity.
If too much moisture collects in the compartment and the food is affected, dry
the floor and place a rack or similar item in the compartment so that excess
moisture can drip down. Slide the control to the rear so that moisture can be
dissipated.
If the humidity level is too low despite the lid of the DailyFresh being closed
(control slid to the front), wrap the food in airtight packaging.
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