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en Cleaning assistance
Cleaning set-
Cleaning
ting
level
1
Low
2
Medium
3
High
Select a higher cleaning setting for heavier or older
soiling.
The duration cannot be changed.
Press .
5.
a A notification stating that you should carry out the
necessary preparatory work for the cleaning func-
tion appears in the display.
6.
Press to start.
a The cleaning function starts and the duration counts
down. The heating line does not appear.
a For your safety, the appliance door locks once a
certain temperature is reached in the cooking com-
partment. appears in the display.
a When the cleaning function ends, a signal sounds
and the duration is at zero in the display.
7.
Press
to switch the appliance off.
19 Cleaning assistance
The cleaning assistance is a quick alternative for occa-
sionally cleaning the cooking compartment. The clean-
ing assistance softens dirt by vaporising the soapy wa-
ter. It is then easier to remove dirt.
19.1 Setting the cleaning assistance
WARNING ‒ Risk of scalding!
If there is water in the cooking compartment when it is
hot, this may create hot steam.
Never pour water into the cooking compartment
▶
when the cooking compartment is hot.
Requirement: The cooking compartment has cooled
down completely.
Remove the accessories from the cooking compart-
1.
ment.
Mix 0.4 litres water with a drop of washing-up liquid
2.
and pour into the centre of the cooking compart-
ment floor.
Do not use distilled water.
Select the "Types of heating" operating mode.
3.
Set the bottom heating
4.
Use the control ring to set the temperature to
5.
80 °C.
Press "Cooking time".
6.
Use the control ring to set the cooking time to
7.
four minutes.
Press to start.
8.
26
Duration in hours
Approx. 1:15
Approx. 1:30
Approx. 2:00
type of heating.
When the appliance has cooled down, the appliance
door is unlocked and goes out.
→ "Preparing the appliance for use following the
8.
cleaning function", Page 26.
18.3 Preparing the appliance for use
following the cleaning function
Allow the appliance to cool down.
1.
Wipe off any ash that has been left behind in the
2.
cooking compartment, on the rails and around the
appliance door with a damp cloth.
Remove white residues with lemon juice.
3.
Note: White residues on the enamel surfaces may
be caused by heavy soiling. These food residues
are harmless. The deposits do not compromise the
functionality of the appliance.
Note: While the cleaning function is running, the frame
on the inside of the appliance door becomes discol-
oured. This discolouration does not compromise the
functionality of the appliance. Use stainless steel
cleaner to remove the discolouration.
a The appliance starts to heat and the cooking time
counts down.
a When the time has elapsed, a signal sounds. The
time shown in the display is zero.
Use
to switch the appliance off and leave the
9.
cooking compartment to cool for approx.
20 minutes.
19.2 Wiping down the cooking compartment
ATTENTION!
The prolonged presence of moisture in the cooking
compartment leads to corrosion.
After using the cleaning assistance, wipe the cook-
▶
ing compartment and allow it to dry completely.
Requirement: The cooking compartment must have
cooled down.
Open the appliance door and remove the remaining
1.
water with an absorbent sponge cloth.
Clean the smooth surfaces in the cooking compart-
2.
ment with a dish cloth or a soft brush. Remove stub-
born food remnants using a stainless steel scouring
pad.
Remove limescale with a cloth soaked in vinegar.
3.
Then wipe with clean water and rub dry with a soft
cloth (including under the door seal).
In order to dry the cooking compartment, leave the
4.
appliance door open in the detent position (approx.
30°) for approx. one hour.
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