Philips HD9875 Manual page 14

Ingredients
Home-made fries
(10 x 10 mm/0.4 x 04
in)
Homemade potato
wedges
Frozen snacks
(chicken nuggets)
Frozen snacks
(small spring rolls
around 20 g/0.7 oz)
Chicken breast
Around 160 g/6 oz
Chicken fingers bread
crumbed homemade
Chicken wings
Around 100 g/3.5 oz
Meat chops without
bone
Around 150 g/5.3 oz
Hamburger
Around 200 g
(diameter 10 cm/4 in)
Thick sausages
Around 100 g/3.5 oz
(diameter 4 cm/1.6
in)
Note: Keep in mind that these settings are suggestions. As ingredients differ in
origin, size, shape as well as brand, we cannot guarantee the best setting for
your ingredients.
Note: When preparing larger amount of food (e.g. fries, prawns, drumsticks,
frozen snacks), shake, turn, or stir the ingredients in the basket 2 to 3 times in
order to achieve a consistent result.
Note: Most of the ingredients in this list can be found in the Automatic Cooking
programs in the NutriU app.
Min. – Max. Time
amount (min)
Filing level 1 - 6 18 - 45
(300g - 2000g)
Filing level 1 - 6 20 - 45
(300g - 2000g)
Filling level 1-6 12 - 19
(6 - 50 pieces)
100 - 600 g 14 - 16
(5 - 30 pieces)
1 - 6 pieces 20 - 25
3 - 18 pieces 15 - 20
2 - 25 pieces 15 - 40
1 - 5 chops 19 - 25
1 - 4 patties 15 - 18
1 - 12 pieces 12 - 20
Tem­ Fan
pera­ speed
ture
160 - 180 High
°C speed
160 - 180 High
°C speed
200 °C High
speed
180 °C High
speed
180 °C High
speed
180 °C High
speed
200 °C High
speed
200 °C High
speed
200 °C High
speed
200 °C High
speed
English
Note
Soak 30 minutes in cold water or
3 minutes in luke warm water
(40°C/104°F), dry and then add
1 tbsp of oil per 500 g/18 oz.
Shake twice.
Soak 30 minutes in water, dry
and then add 1/4 to 1 tbsp of
oil. Shake, turn, or stir twice.
Ready when golden yellow and
crispy outside. Shake, turn, or stir
halfway.
Ready when golden yellow and
crispy outside. Shake, turn, or stir
halfway.
Add oil to the breadcrumbs.
Ready when golden yellow.
Shake, turn, or stir halfway.
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