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Frigidaire PCWM3080A Quick Start Manual page 2

Single wall oven / microwave combo

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OVEN MODES
Touch Oven Modes and scroll to explore your cooking options.
eliminates the need to wait for the oven to heat up
NO PREHEAT
when single rack baking with packaged and convenience foods.
AIR SOUS VIDE
uses hot circulating air to preserve nutrients and
flavors as your food cooks slowly at low temperatures.
locks in flavor and moisture by cooking food slowly at a
SLOW COOK
low temperature.
uses a convection fan to gently brown meats and
CONVECT ROAST
seal in the juices.
is for broiling and grilling foods under direct, high heat.
BROIL
allows the oven to make adjustments when two rack
MULTI-RACKS
NOTE: Monitor foods when using Air Fry and Steam Bake and Steam Roast since they may cook foods faster than traditional bake.
QUICK CARE
A little love goes a long way
Quick ongoing care keeps your wall oven working
great for years to come!
Be gentle
Clean with warm water and mild soap, or use
Frigidaire ReadyClean™ Oven and Microwave
Cleaner.
FAQs
Why does my wall oven make noises when I'm cooking?
Temperature changes during preheat and cool-down can make parts of the wall oven expand and contract. The controls click
as they work to create even cooking temperatures. Different fans run to heat up and cool down different parts of the oven,
even when it's off. These sounds are normal.
This oven doesn't work like my old one. What's wrong?
We know adjustment isn't always easy. As you get used to a new wall oven, you may need to test and adjust cooking times
and temperatures for recipes. Consult your Use & Care Guide for detailed instructions on how to adjust temperature or call
Frigidaire Owner Support if you need help!
Why does my oven smoke when I use the broil setting?
Broiling is direct heat cooking and will produce some smoke. If smoke is excessive, place food further away from the element.
Watch food to prevent burning.
Why does my oven smoke when I use Air Fry?
Air Fry circulates super-heated air all around food and bakeware. Some smoke is normal. Drippings from high-fat or greasy
foods combined with hot air from the oven can cause smoke to occur. Place an extra baking tray underneath the Air Fry tray
on the lower rack position to catch drippings and crumbs. For best results, visit Frigidaire.com to purchase the Air Fry tray.
Find more troubleshooting tips in the back of your Use & Care Guide.
LET'S MAKE IT OFFICIAL!
Take the first step to becoming a part of the Frigidaire family by registering your new single wall oven /
microwave combo. Look for the Photoregister
WE ARE
here
FOR YOU
surrounds food with gentle,
BAKE
rising heat to cook delicate foods.
CONVECT BAKE
uses a fan to
circulate heat for quick and even
results when baking with multiple
racks.
AIR FRY
quickly and evenly circulates
heated air to deliver crispy, golden
results with little to no oil.
SM
icon on your registration card.
Have a question?
owner support
frigidaire.com 1 (800) 374-4432
frigidaire.ca 1 (800) 265-8352
baking for best results.
is recommended for baking moist and flavorful breads
STEAM BAKE
and pastries for improved browning and flaky crusts.
STEAM ROAST
is recommended for roasting meat or poultry that
results in a crispy outside and juicy inside.
creates the perfect environment to activate yeast
BREAD PROOF
when baking homemade breads.
is used to keep cooked foods at serving temperature
KEEP WARM
(140°F / 60°C to 200°F / 93°C) in the oven.
uses the Air Fry tray to circulate air around the food for
DEHYDRATE
faster preservation.
allows a delayed starting time only for Bake, Convect
DELAY START
Bake, No Preheat, Convect Roast, Steam Clean and Self Clean.
monitors the internal temperature of large cuts of
FOOD PROBE
meat with a probe. An alert will sound once the desired set target
temperature is reached.
COOK TIME
counts down your set cooking time and shuts off the
oven when complete.
Choose your clean
For light soils, use STEAM CLEAN.
STEAM CLEAN is a chemical-free method that uses 1 cup
of water poured in the oven cavity to clean light soils.
For heavy soils, use SELF CLEAN.
SELF CLEAN uses high temperatures to eliminate heavier
soils and reduces them to a powdered ash you can easily
wipe away.
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