Adding Salt - Beko DVN04321S User Manual

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Preparation
After detecting the water hardness:
If the hardness level of the water that
you use is above 50°dH or if you are using
well water, than it is recommended to use
filter and water purification devices.If the
hardness level of the water that you use
is below 7°dH, there is no need to use salt
in your dishwasher. In this case, the Salt
Indicator light on the control panel of your
dishwasher will light continuously.
If the water hardness is set to level 1,
the Salt Indicator will light continuously
although it is not necessary to use salt. If
you use salt under this condition, salt will
not be consumed and the lamp will not
illuminate.
C
When moving, you will need
to set the water hardness
level of your dishwasher again
according to the information
above, depending on the water
hardness of the place you have
moved to.
If the water hardness level
of your machine is adjusted
previously, your machine
will display the most recent
hardness level adjustment.

Adding salt

Water softening system needs to be
regenerated in order for the product
operates with the same performance
continuously. Dishwasher salt is used for
this purpose.
C
Use only special softening salts
produced particularly for the
dishwashers in your machine.
Dishwasher / User's Manual
C
It is recommended to use
granule- or powder-formed
softening salts in the water
softening system. Do not use
salts that do not completely
dissolve in water such as table
salt or rock salt. Otherwise the
performance of the system may
deteriorate in time.
C
Salt reservoir will be filled
with water when you start
the product. For this reason,
add salt before operating the
machine.
1.
Firstly, take the lower basket out to add
softening salt.
2. Turn the salt reservoir lid counter-
clockwise to open it (A).
3. Add 1 litre of water to salt reservoir of
your machine only in initial use.
4. Fill the salt reservoir with salt by
using the salt funnel (D). To speed up
dissolution rate of salt in water, stir it
with a spoon.
15 / 44 EN

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