For Your Safety; Gas Cylinder - Campingaz BLUE FLAME EXLD Instructions For Use Manual

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INSTRUCTIONS FOR USE
NOTE: Unless otherwise specified, following generic terms "appliance / unit / product / equipment / device" appeared in this
instruction manual all refer to the product "Plancha".
y Please read the instructions carefully before use.
y Use outdoors only.
y It is best to wear gloves to assemble the product.
y Do not use charcoal.
y Do not use an adjustable low pressure regulator. Only use fixed regulators that comply with relevant European
Standards.
y Regularly clean the parts at the frame bottom to avoid risk of inflammation from fat drippings.
Follow these instructions carefully to avoid serious damage to your barbecue.
A. FOR YOUR SAFETY
y Do not store or use petrol and other flammable liquids or
vapours in the vicinity of this appliance. This device must
be kept away from inflammable materials when it is in use.
If you smell gas:
1. Close the valve of the cylinder.
2. Extinguish all naked flames.
3. If the smell continues, see "F. Checking for gas leaks" or
immediately seek advice from your local retailer.
y Do not leave your appliance unattended while it is working.
y Parts which are protected by the manufacturer or the
manufacturer's representative must not be manipulated by
the user.
y Close the gas container after use.
B. LOCATION
y This appliance must be used outdoors.
y CAUTION : accessible parts may get very hot. Keep young
children away.
y There should be no combustible materials within a radius of
approximately 1 meter around the appliance.
y Do not move the appliance when alight.
y Install your appliance and the gas bottle on a flat, level and
non-inflammable surface.
y Estimated air offtake is 2 m
C. ASSEMBLY
Installation of the battery in the electronic ignition
(according to model)
ELECTRONIC IGNITION OF GAS BURNERS :
y The gas burner electronic ignition system is powered by 1
AA battery (LR06). The battery holder is located under the
console (Fig. 9).
y See fig. 10 for battery installation:
1) Unscrew the top of the lighting battery holder.
2) Insert the AA battery making sure the positive and negative
ends are facing the correct direction as shown (Fig. 10),
then screw the top back in place.
D. GAS CYLINDER
This appliance has been adjusted to operate from 4.5 to 15kg
butane/propane cylinders with an appropriate low pressure
regulator :
■ Switzerland: see separate spreadsheet.
■ France, Belgium, Luxembourg, United Kingdom,
Ireland, Portugal, Spain, Italy, Greece:
butane 28-30 mbar / propane 37 mbar.
■ Netherlands, Norway, Sweden, Denmark, Finland,
Czech Republic, Slovenia, Slovakia, Hungary, Romania,
Estonia, Turkey, Bulgaria, Croatia: butane 30 mbar /
propane 30 mbar.
/kW/h.
3
■ Germany, Austria : butane 50 mbar / propane 50 mbar.
■ Poland: propane 37 mbar.
Always connect or replace the cylinder in a well-ventilated
area, never in the presence of a flame, spark or heat source.
The height H of the cylinder must be less than 22 in. (56 cm),
regardless of the cylinder's width or diameter D.
E. HOSE
France: The equipment may be used with two types of
flexible hose: (Depending on the model)
a. Flexible hose designed to be joined onto ringed hose
connectors on both the barbecue and regulator sides, held
firm with collars (in accordance with standard XP D 36-110).
Recommended length 1.25 metre. (Fig. 2-A)
b. Flexible hose (according to standard XP D 36-112 or NF
D 36-112) fitted with a G 1/2 threaded nut for fixing to the
barbecue and a M 20x1.5 threaded nut for fixing to the
regulator, recommended length 1.25 metre. (Fig. 2-B)
The appliance has a G1/2 threaded gas inlet connector.
Depending on model it can be supplied with a pre-fitted
NF ringed hose connector and seal.
1. To use the appliance with the flexible hose XP D 36-110
(Fig. 2-A):
y Slide the flexible hose onto the ringed hose connector on
both the barbecue and regulator as far as it will go.
y Slide the collars behind the two first bosses on the
tailpieces and tighten them until the tightening head
breaks.
y Check for leaks following the instructions in paragraph F).
2. To use the equipment with the flexible hose XP D 36-112
or NF D 36-112, G 1/2 and M 20x1.5 nuts (Fig. 2-B):
y If need be, loosen and remove the NF ringed hose
connector to release the G1/2 inlet connector and remove
the seal.
y Tighten the G 1/2 threaded nut on the hose onto the
barbecue inlet connector and the M20x1.5 threaded
9
H > 56 cm
H
H ≤ 56 cm
H
GB

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