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20 ENGLISH
Cleaning
Warning
Let the basket, the pan, and the inside of the appliance cool down
•
completely before you start cleaning.
The pan, the basket, and the inside of the appliance have a non-stick
•
coating. Do not use metal kitchen utensils or abrasive cleaning materials as
this may damage the non-stick coating.
Clean the appliance after every use. Remove oil and fat from the bottom of
the pan after every use.
1
Press the power On/Off
On/Off button to switch off the appliance, remove
the plug from the wall outlet and let the appliance cool down.
Tip
Remove the pan and the basket to let the Airfryer cool down more quickly.
•
2
Dispose of rendered fat or oil from the bottom of the pan.
3
Clean the pan and the basket in a dishwasher. You can also clean
them with hot water, dishwashing liquid and a non-abrasive sponge
(see 'Cleaning table').
Note
Put the pan with the rubber plug in the dishwasher. Do not remove the rubber
•
plug before cleaning.
Tip
If food residues stuck to the pan or the basket, you can soak them in hot water
•
and dishwashing liquid for 10–15 minutes. Soaking loosens the food residues
and makes it easier to remove. Make sure you use a dishwashing liquid that
can dissolve oil and grease. If there are grease stains on the pan or the basket
and you have not been able to remove them with hot water and dishwashing
liquid, use a liquid degreaser.
If necessary, food residues stuck to the heating element can be removed with
•
a soft to medium bristle brush. Do not use a steel wire brush or a hard bristle
brush, as this might damage the coating on the heating element.
4 Wipe the outside of the appliance with a moist cloth.
Note
Make sure no moisture remains on the control panel. Dry the control panel with
•
a cloth after you have cleaned it.
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