Salente Ario Manual
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Salente Ario Manual

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MANUAL
MODEL
VERSION / DATE
Ario
lll. / 3. 1. 2023
EN

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Summary of Contents for Salente Ario

  • Page 1 MANUAL MODEL VERSION / DATE Ario lll. / 3. 1. 2023...
  • Page 2 IMPORTANT NOTICE! BEFORE USING, preheat the appliance without food for 10 minutes. Do not place the attachment container on the heating pad Use the garnish container only with the inner pot.

  • Page 3: Table Of Contents

    Table of Contents INSTRUCTIONS FOR USE - PRESSURE COOKER SECTION ........4 IMPORTANT SAFETY PRECAUTIONS ............... 4 ABOUT YOUR PRESSURE COOKER ................7 IDENTIFICATION OF PARTS ..................9 HOW TO USE THE CONTROL PANEL ..............11 BEFORE FIRST USE ....................15 INSTRUCTIONS FOR USE ..................

  • Page 4: Instructions For Use - Pressure Cooker Section

    INSTRUCTIONS FOR USE - PRESSURE COOKER SECTION IMPORTANT SAFETY PRECAUTIONS Basic safety precautions should always be observed when using pressure cookers: 1. Read all instructions before use. 2. Do not leave the appliance unattended during operation. 3. Do not touch hot surfaces. Use pot handles or guards. 4.
  • Page 5 16. Do not open the pressure cooker until it has cooled down and all internal pressure has been released. If the handle is difficult to release, it means the pot is still under pressure - do not force it open. Any pressure in the pot can be dangerous.
  • Page 6 surfaces. 28. Unplug the appliance before cleaning and when not in use. Allow to cool before fitting or removing parts. 29. Do not use this appliance with a damaged cord or plug, or with a malfunction or damage of any kind. Contact a qualified technician for inspection, repair or electrical or mechanical adjustment.

  • Page 7: About Your Pressure Cooker

    Use only an extension cable of sufficient cross-section approved for the area of use. The marked value of the extension cord must be equal to or greater than the value of this appliance. The electrical output is shown on the underside of this appliance ABOUT YOUR PRESSURE COOKER This pressure cooker uses advanced technology so you and your family can enjoy...
  • Page 8 LED ERROR INDICATOR: If any of the error codes below appear on the pressure cooker display, disconnect the power cord and reconnect it after 10 minutes. If the error code remains displayed, contact the manufacturer and request a replacement part. Error code Problems/Causes Solution...

  • Page 9: Identification Of Parts

    IDENTIFICATION OF PARTS 1. Handle 2. Lid 3. Pressure limiting valve 4. Safety valve (external view) 5. Safety valve (internal view) 6. Inner pot 7. Outer pot 8. Handles of the main body of the pot 9. Upper ring 10. Control panel 11.
  • Page 10 20. Lid support (lid latch) on both side handles) 21. Holder for lid support 22. Button to release the lid 23. Stainless steel basket 24. Tempered glass lids 25. Measuring cup 26. Spoons 27. Stand 28. Frying basket / steam rack 29.

  • Page 11: How To Use The Control Panel

    HOW TO USE THE CONTROL PANEL A-MENU OF DISHES: Use the control knob to select the Food Menu function, press the START button to start the cooking cycle. B-FUNCTION YOGURT: It consists of two steps - Pasteurization and Cultivation. More on page 22 C-SLOW COOKING BUTTON: Press this button to select the Slow Cooker programme.
  • Page 12 E-BUTTON FOR TEMPERATURE HOLD/CANCEL: This button is used to maintain the temperature in the pressure cooker. After cooking, the pressure cooker automatically switches to temperature maintenance mode. Pressing this button also cancels ANY function. F-BUTTON FOR REHEATING: Press this button to select the Restart program. More on page 21 G-BUTTON FOR DELAYED START: Delayed start cooking in 30-minute increments;...
  • Page 13 Sound indicator: shows whether the sound is on or off, Safety alerts are always on. When everything is switched off and 00 00 is lit: Turning off the sound: Press the KEEP HEAT/CANCEL button for at least 3 seconds until the icon changes to the icon Turning on the sound: Press the KEEP HEAT/CANCEL button for at least 3 seconds until the icon changes to the icon Common messages...
  • Page 14 INSTALLATION OF THE RUBBER SEALING RING Always make sure that the rubber sealing ring (18) is securely fastened to the Y- shaped metal ring on the inside of the lid (2). Make sure that the groove in the rubber sealing ring (18) fits with the outer Pictures 1-2 edge of the Y-shaped ring all the way around.

  • Page 15: Before First Use

    WARNING REGARDING THE PRESSURE RELIEF VALVE WARNING: Avoid serious injury. Always use tongs or a long kitchen tool to adjust the valve to the "VENTING" position (Figure 5). BEWARE HOT STEAM: KEEP YOUR HANDS AND FACE AWAY FROM THE PRESSURE RELIEF VALVE WHEN Figure 5 SETTING IT TO THE "VENTING"...
  • Page 16 make sure it is properly seated on the lid all the way around. (Warning: If the rubber sealing ring is damaged, do not use the Figures 9-11 pressure cooker. Contact customer service and have it repaired or replaced). To lock the lid (2), remove food debris from the edge of the top ring (9) of the pot to ensure a proper seal.

  • Page 17: Instructions For Use

    INSTRUCTIONS FOR USE MARKS ON THE COOKING POT Inside the removable cooking pot there are two sets of markers. One side is marked "2/3 MAX PRESSURE COOK" which indicates the maximum filling when cooking any food in the pressure cooker except rice. The second brand is MAX RICE CUP (MAX FOR RICE) and is used when cooking rice.

  • Page 18: Operating Instructions

    4. Set the pressure relief valve (3) to the "Sealing" position and make sure that the safety valve (4) drops. 5. When setting the pressure relief valve (3) to the "Sealing" or "Venting" position, align the mark on the pressure relief valve (3) with the arrow on the handle (1) as shown in Figure 15.
  • Page 19 MENU COOKING TIME RANGE Temperature °C Oatmeal porridge 165°C 1-99 MIN Soup/broth 165°C 1-99 MIN Poultry 165°C 1-99 MIN Jogurt 35°C - 83°C 8-24 HOURS Eggs 165°C 1-99 MIN Beans/Chilli 165°C 1-99 MIN Rice 165°C 1-99 MIN Pressure cooking 165°C 1-99 MIN Meat/Drying 165°C...
  • Page 20 liquid and other ingredients in the pressure cooker determines the length of time required to pressurize the cooker - generally 5 to 40 minutes. 4. For example, when cooking rice, the LCD display will show ON when pressure is built up. When pressure cooking begins, the Pressure Cooker icon will light up.
  • Page 21 top ring during the Temperature Hold setting is normal. TO RESET OR CANCEL The user can reset or cancel any function at any time by pressing the Hold Temperature/Cancel button until 00:00 (Off) appears on the display. REMOVAL OF THE LID AFTER PRESSURE COOKING When the pressure cooking cycle is complete, the appliance automatically switches to the Maintain Temperature mode.
  • Page 22 immediately after cooking if you are using functions such as porridge or soup. It is IMPORTANT that the safety valve (5) drops before attempting to open the lid (Figure 14). BEWARE OF HOT STEAM - RISK OF SCALDING: USE PLIERS OR LONG TOOLS TO TURN THE VALVE.
  • Page 23 function. TEMPERATURE AND TIME SETTING FOR ROASTING • Press the RESET button, the display will show MEDIUM and the default time of 0:20 will flash • Press the MANUAL SETUP button and change the mode from MEDIUM to LESS or MORE. These modes correspond to the temperatures in the table below RESTORATION V2 Settings Temperature...
  • Page 24 HOW TO USE THE YOGHURT FUNCTION Making yoghurt with a pressure cooker is simple and fun. All you need is milk and some yoghurt with active culture! The process consists of two parts: Pasteurisation of milk and cultivation of yoghurt. To make yoghurt, follow the steps below: PASTERIZATION 1.
  • Page 25 refrigerate according to your recipe instructions. HOW TO USE THE SLOW COOKING FUNCTION: 1. Prepare the desired dish and place it in the inner pot (6). 2. For slow cooking, use a glass lid on the appliance. COMMENT: Slow cooking function cooks without pressure. 3.
  • Page 26 SLOW COOKING V2 Settings Temperature Less 60°C Medium 70°C Read more 80-95°C • Adjust the length of time of the SLOW COOK mode with the round rotary knob. The maximum time allowed in Slow Cook mode is 9.5 hours • Press the START button. The display will show ON •...
  • Page 27 3. Make sure the Pressure Relief Valve is in the "Sealing" position. 4. Plug the power cord into a 220 - 240V socket. 5. The LCD display will show 00 00 (OFF). 6. Press the Delayed Start button, the Delayed Start icon ...the light will come on.

  • Page 28: Safety Features

    SAFETY FEATURES To ensure reliability, nine safety devices are installed in the pressure cooker (Figure 17). Figure 17 1. Safety lid lock 2. Lid safety switch 3. Safety device for opening and closing the lid 4. Thermal fuse 5. Pressure limiting valve 6.
  • Page 29 1. Safety device for opening and closing the lid The lid cannot be opened if the appliance is filled with pressure. 2. Pressure control equipment The correct pressure level is automatically maintained during the cooking cycle. 3. Pressure limiting valve The pressure limiting valve automatically releases the air when the pressure inside exceeds the set temperature.

  • Page 30: Cleaning The Pressure Cooker

    CLEANING THE PRESSURE COOKER 1. Always make sure the pressure cooker is unplugged, depressurised and completely cooled before disassembly. 2. Use a non-abrasive sponge or damp cloth to clean the outer body (13). NEVER immerse the outer body (13) in any liquid or pour liquid into it. 3.

  • Page 31: Solving The Problems

    SOLVING THE PROBLEMS PROBLEM SOLUTION 1. Should the Yes, even if it's loose, it's secure. It turns 360 degrees. pressure relief valve However, when the pressure is increased and the valve (3) on the lid (2) be is correctly set to the "Sealing" position, it will loose? resemble a bobbing head on a spring.
  • Page 32 and my food doesn't The appliance detects pressure leaks and improper fully cook. What's sealing. Press firmly on the lid to form a seal or release going on? all pressure and remove the lid securely to inspect the appliance thoroughly. Make sure the rubber sealing ring is in place, the lid is securely locked and the valve on the top of the lid is in the "Sealing"...
  • Page 33 ring (18). Wipe it with a wet cloth to keep it clean and smooth, free of food residue. Note that the red safety valve (4) is properly assembled and can easily be pulled up and down by grasping the safety valve sealing ring (16).
  • Page 34 and all the pressure make sure that all pressure and steam have been is released, but I completely released. Also make sure that the red can't unlock and safety valve (4) is no longer in the upper position. It open the lid. What's may be stuck in the top position, gently tap the lid to stuck? get it down.
  • Page 35 Reinstall the sealing ring. 13. I'm having Incorrectly fitted sealing ring. trouble closing the lid. 13. I'm having The safety valve Gently push the safety valve down. trouble closing the is in the upper lid. position. 14. I'm having The pressure has Gently turn the pressure relief trouble opening the not been...
  • Page 36 fuse is blown. Contact customer service for a replacement policy. 18. The rice is only Not enough water Adjust the rice to water ratio partially cooked or was used. according to the recipe. too hard. The lid was opened too soon. Once cooking cycle...

  • Page 37: Instructions For Use - Hot Air Fryer Section

    INSTRUCTIONS FOR USE - HOT AIR FRYER SECTION NOTICE - To avoid damage to the appliance or personal injury, observe all safety instructions and warnings. - Do not allow children to operate this appliance. Keep the appliance out of the reach of children.
  • Page 38 - Make sure that the appliance is placed in a well-ventilated area well away from hot surfaces, flammable materials (e.g. curtains and tablecloths) and damp environments. - Do not place the appliance on the hob surface. - Do not handle the power cable over sharp edges/corners or hot surfaces. - Do not pull or carry the appliance by the power cord.
  • Page 39 - Do not use this product if you encounter any problems during operation. - Do not share the socket with other appliances as there is a risk of damaging the socket or causing a fire. - This appliance has a polarized plug (one pin wider than the other), so the plug must be properly oriented to fit the appliance plug.

  • Page 40: Main Scheme

    MAIN SCHEME HOT AIR OVEN LID 1) Hot air oven control panel 3) Air extraction 2) Air supply 4) Pressure cooker control panel...
  • Page 41 CONTROL PANEL • ON/OFF: Press to switch on/off; default setting is 180 °C and 15 minutes • SELECTION OF PREFERENCES: Press to switch cooking preferences • DIGITAL DISPLAY: Displays temperature and time 1) Digital display 6) On/Off 2) Selection of preferences 7) Temperature rise/timers 3) Start / Pause 8) Timer settings...
  • Page 42 COOKING PRESET TEMPERATURE MINUTES (°C) Frozen chips Fish Hamburger Pizza Steak Chicken thighs Fresh chips Chicken Drying 2 hours Grilling Vegetables Defrost...
  • Page 43 FOOD MIN-MAX TIME TEMPERA ADDITIONAL QUANTITY (g) (MIN.) TURE (°C) INFORMATI POTATOES AND CHIPS Thin frozen fries 350 - 600 15-16 Thick frozen chips 350 - 600 15-20 Homemade fries 350 - 600 10-16 tablespoon of oil 350 - 600 10 -24 Homemade potato wedges...
  • Page 44 Chicken thighs 100 - 500 18- 22 Chicken breast 100 - 500 10 -15 SNACKY Spring rolls 100 - 300 15-20 semi- finished product 100 - 500 4-17,5 Frozen chicken nuggets semi- finished product Frozen fish fingers 100 - 500 6-10 semi- finished...

  • Page 45: Preparation

    BAKING Cake 20-25 Quiche 20-22 Muffins 15-18 Sweet delicacies PREPARATION 1) Place the appliance on a stable and level surface and plug it into the wall socket. - Leave at least 13 cm of clearance around the appliance during operation. - Make sure that the power cord is long enough to be comfortably inserted into the socket.
  • Page 46 2) Hot air oven: Set the desired temperature and timer for 10 minutes. Press the Start button to preheat the appliance 3) Hot air oven: Set the desired temperature and timer. Press the Start button.

  • Page 47: Cooking

    COOKING 1. Place the ingredients in the desired accessories and then in the inner pot. • Do not overfill the accessories or the pot • Use kitchen gloves to insert the accessories/pot into the appliance. 2. Select the lid to use the appliance as a hot-air oven. - Place the oven lid on the appliance and the controls will light up.
  • Page 48 3. Press the On/Off button. 4. Select a cooking preset and/or manually select a cooking setting...
  • Page 49 5. Press the Start button to start cooking. - If necessary, suspend cooking and add/remove ingredients. 6. Cook the food evenly as follows: - Shake or turn the dish - Use oven gloves to remove the pot from the appliance and shake/turn the food.
  • Page 50 7. Cooking is finished when the timer reaches 0. The appliance will make a sound and turn off or keep the food warm. 8. Use kitchen gloves to remove the accessories/pot and remove the food. COMMENT: Be sure to place the accessory/heater on a stable surface away from flammable objects.
  • Page 51 Cooking tips - Always use kitchen gloves to move potentially hot accessories. - Do not overfill the accessories or the appliance. - Do not put food into the appliance during preheating. - Smaller ingredients require slightly less cooking time than larger ingredients. - Shaking or turning food during cooking can help prevent uneven cooking.
  • Page 52 Rated voltage 220 - 240 V Rated frequency 50 Hz Performance of the hot air fryer 1500 W PROBLEM CAUSE SOLUTION Appliance not working Appliance is not Plug into a grounded connected correctly socket Timer not set Set the timer The lid is not closed Close the lid completely Fried ingredients are not...
  • Page 53 DECLARATION OF CONFORMITY Abacus Electric, s.r.o. hereby declares that the SALENTE Ario product meets the requirements of the standards and regulations that are relevant for the type of equipment. Meets the Notification of Dangerous Substances Directive (PED)
  • Page 54 Declaration Conformity found http://ftp.salente.cz/ce/ Importer: Abacus Electric, s.r.o. Planá 2, 370 01, Czech Republic Producer / Producer / Manufacturer / Gyártó Manufacturer: Naxya Limited No.5, 17/F, Strand 50, 50 Bonham Strand, Sheung Wan, Hong Kong Made in China Copyright ©...

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