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3.
Insert the Filter holder into the Brew unit with a 45°movement to the left and turn it
to the right to lock it in place. The Filter holder handle must be perpendicular to the
machine or slightly tilt
4.
Wait until the Steam ready indicator light turns blue.
MAKING THE ESPRESSO
1.
Press the Espresso Button. The machine will start brewing.
2.
Stop the brewing process when the cup is 3/4 full (about 60-80ML/2.0-2.8fl.oz) by
pressing the Espresso button. The coffee will be more or less intense depending on
the amount of water used and, if prepared following the correct procedure, it will
have the typical hazelnut /brown coloured "natural cream".
Tips:
your demand. Recommend volume: brewing 15~16s for 1 cup (appr.
40g), brewing 30~32s for 2 cups (appr.80g).
To brew another cup of espresso, slowly and carefully remove the Filter holder,
moving it to the left. Be careful not to burn yourself with the water left on the coffee
grounds. Once the Filter holder has been removed, some water will still drip. This is
due to the water pressure in the system. Remove the grounds from the Filter and
any residue from the Brew unit.
Note :
normal for a 20 bar pump.
Please press the " On/Off " button to turn off the machine after using.
HOW TO USE
You could control the brewing coffee volume according to
There will be noise during the operating process. This is
8
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