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Operation
Operation
Operating Instructions
1. Insure that unit has been electrically connected and that circuit breakers are on.
2. Place power switch in "ON" position.
3. Set the thermostat dial to high (#10).
4. Preheat the unit and allow it to cycle thus equalizing heat across the entire surface.
5. Cooking should be done at varius temperature settings on the dial as determined by the user.
6. Water will boil faster with the use of the optional cover.
7. At end of cooking, return thermostat to "OFF" position, turn power switch "OFF" and remove food. Put a small amount
of water in the pan and allow to soak for ease of cleaning.
Thermostat Settings
When tilting pan to remove contents take care not to tilt too far too fast as contents are hot and may splash on the
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PAGE
OF 12
Cooking Method
Simmering
Sautéing
Searing
Pan Frying
Grilling
operator causing injury.
INSTALLATION & OPERATION MANUAL 10088 REV 2 (10/22)
Round Electric Counter Tilting Skillet
Settings
Temperature
1 - 4
(200 °F)
5 - 6
(225 - 275 °F)
7 - 8
(300 - 350 °F)
8 - 9
(325 - 375 °F)
9 - 10
(350 - 425 °F)
CAUTION
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