BonsenKitchen VS3802 Operation Manual page 20

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  • ENGLISH, page 17
cover release and fold the cover upwards. Place the open end of the bag in the machine
so that the opening of the bag lies centrally under the lower sealing ring. The bag should
not be inserted further than the rear sealing ring and must lie between the front and
rear sealing ring. If the bag lies over one or both of the sealing rings, the bag cannot be
properly sealed.
► The bag opening must lie flat on the welding wire. Otherwise, welding will not work
properly. Close the cover of the device. The seal presses the bag onto the sealing wire to
create a smooth seam. Make sure that both corners of the lid are closed. If necessary,
press the top cover again so that the lid clicks in audibly and firmly. Select the mode
(dry or moist). When the selection is Dry, the Dry indicator lights up. When Moist is
selected, the indicator Moist will light up.
► Make sure that the weld is properly closed. A correct weld should be a smooth, straight
strip without wrinkles.
► Fill the bag in such a way that no food residues or liquids can escape and enter the
machine during sealing.
► Wait 15 seconds before sealing the next bag to allow the appliance to cool down.
Parts
1. Buttons:
1) Dry
5) Vac Seal
2. Indicate Light:
16) Dry Indicator
18) Seal Indicator
3. Other Parts:
6) Slide Cutter
9) Vac Chamber
12) Snap Joint
2) Moist
15) External interface switch/ Suction switch
17) Moist Indicator
19) Vac Seal Indicator
7) Open Button
10) Heating Seal
13) Roll holder
3) Stop
8) Vac Cotton
11) Sealing Rubber Strip
14) External Interface /Suction Interface
18
19
4) Seal

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