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Safety Information; Children And Vulnerable People Safety - Electrolux COB8S39Z User Manual

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  • ENGLISH, page 189

SAFETY INFORMATION

6.4 Heating functions......................... 204
7. CLOCK FUNCTIONS...............................207
8. HOW TO USE: ACCESSORIES.............. 209
8.1 Inserting accessories................... 209
8.2 Food Sensor................................ 210
9. ADDITIONAL FUNCTIONS..................... 212
9.1 How to save: Favourites.............. 212
9.2 Function lock................................212
9.3 Automatic switch-off.....................212
9.4 Cooling fan...................................213
10. HINTS AND TIPS................................... 213
10.2 Moist Fan Baking....................... 213
recommended accessories................214
11. CARE AND CLEANING.........................217
11.1 Notes on cleaning...................... 217
11.4 Cleaning Reminder.................... 219
11.5 How to use: Descaling............... 219
1.
SAFETY INFORMATION
Before the installation and use of the appliance, carefully read
the supplied instructions. The manufacturer is not responsible
for any injuries or damage that are the result of incorrect
installation or usage. Always keep the instructions in a safe
and accessible location for future reference.

1.1 Children and vulnerable people safety

This appliance can be used by children aged from 8 years
and above and persons with reduced physical, sensory or
mental capabilities or lack of experience and knowledge if
they have been given supervision or instruction concerning
the use of the appliance in a safe way and understand the
190/1040
11.6 Descaling reminder....................220
11.7 How to use: Rinsing...................221
11.8 Drying reminder......................... 221
11.9 How to use: Drying.................... 221
11.11
12. TROUBLESHOOTING........................... 224
12.1 What to do if...............................224
12.3 Service data...............................226
13. ENERGY EFFICIENCY.......................... 226
Information Sheet.............................. 226
13.2 Energy saving............................ 227
14. MENU STRUCTURE..............................228
14.1 Menu..........................................228
14.2 Submenu for: Cleaning.............. 228
14.3 Submenu for: Options................229
14.4 Submenu for: Setup...................229
14.5 Submenu for: Service................ 230
15. IT'S EASY!............................................. 230
16. TAKE A SHORTCUT!............................ 232

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