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WARNING: Cooked food and metal rack can be very
hot, handle with care. Do not leave Countertop Oven
unattended.
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b
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roiL
unCtion
Adjustable Broil allows the oven to broil at any
temperature. Great for melting cheese at 150º F or
cooking fish at 400º F. Adjust as needed.
Step 1. Place food on broil rack or on baking pan if
needed. See "Positioning Rack" and "Positioning
Pan" sections.
Step 2. Close glass doors.
Step 3. Turn the Function dial to Broil.
Step 4. Turn the Temperature dial to desired
temperature.
Step 5. Turn the Timer to desired cook time. Special note:
If cook time is less than 20 minutes, you must turn
Timer past the 20 minute mark to engage the
timer then back to desired time.
Step 6. When Broiling is complete, open doors
completely and remove food.
WARNING: Cooked food and metal rack can be very
hot, handle with care. Do not leave Countertop Oven
unattended.
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arm
unCtion
Step 1. Place baking pan with food inside on wire rack.
Step 2. Close glass doors completely.
Step 3. Turn the Function dial to Bake.
Step 4. Turn the Temperature dial to Warm.
Step 5. Turn the Timer to desired to "Warm" time.
NOTE: If cook time is less than 20 minutes, you
must turn Timer past the 20 minute mark to
engage the timer then back to desired time.
Step 6. When Warming is complete, open doors
completely and remove food.
TSSTTVFDMAF_20ESM1.indd 10-11
TSSTTVFDMAF_20ESM1.indd 10-11
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Figure 8
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Figure 9
English-10
WARNING: Cooked food and metal rack can be very hot, handle with care.
Do not leave Countertop Oven unattended.
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(s
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. 10)
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he
imer
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After rotating the Temperature Dial to your desired
temperature, rotate the Timer Dial to the desired cook
time. If the desired cooking time is shorter than 20
minutes, turn the dial to 20 minutes and then to the
desired time.
p
r
ositioning
aCk
• To accommodate a wide variety of foods the oven has three rack positions.
The racks can be inserted in the oven top, middle, or lower rack guides. (See
Figure Below)
• Before removing the rack allow the unit to cool.
• To remove the racks, open the oven doors and pull the racks towards the
front of the oven. The racks will slide on the rack guides on the inside of the
oven.
PLEASE NOTE: the oven rack may tilt downward causing food to shift when
the racks are pulled out, proceed with caution.
• Positioning of the oven racks will depend on the size of the food and
desired browning. Move the racks to the lower rack position to prevent top
browning and move the racks to the upper rack position to prevent bottom
burning.
• For best toasting results, position the rack in the middle rack guide.
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igure
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Figure 10
For Air Fry
11/11/20 10:23
11/11/20 10:23
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