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Using This Manual
This Owner's Manual includes instructions to help you use and maintain your
appliance as well as crucial safety information. Please keep your manual in
a safe place
Safety Instructions
Only a licenced electrician is permitted to instal this oven. In accordance
with the relevant safety guidelines and local Australian codes, it is the
installer's responsibility to connect the appliance to the mains power supply.
Electrical safety
If the oven has been damaged in transport. DO NOT connect it.
•
This appliance must be connected to the mains power supply only by an
approved licensed electrician.
•
In the event of a fault or damage to the appliance, do not attempt to
operate it.
•
Repairs should be performed by a licensed technician only. Improper repair
may result in considerable danger to you and others. If your oven needs
repair, you may contact our support to arrange a service of your oven.
You can contact us via email at service@danielaappliances.com.au
•
If the supply cord is damaged, it must be replaced by the manufacturer or
an authorised service agent or similarly qualifies person in order to avoid
a hazard.
•
Electrical leads and cables should not be allowed to touch the oven,
•
The oven should be connected to the mains power supply by means of
an approved circuit breaker or fuse. Never use multiple plug adapters or
extension leads.
•
The rating label is located either on the right side of the door or affixed to
the bottom of side of the cavity front fame.
•
The power supply of the appliance should be turned off when it is being
repaired or cleaned.
•
Take care when connecting electrical appliances to sockets near the oven,
WARNINGS
•
The appliance should be turned off at the circuit breaker or board before
replacing lamps to avoid the possibility of electric shock.
•
During oven operation, the interior surfaces become very hot.
D A N I E L A
Pg 4
P | 0 2 9 6 0 4 1 2 2 6 E | s a l e s @ d a n i e l a a p p l i a n c e s . c o m . a u | W d a n i e l a a p p l i a n c e s . c o m . a u
Safety during operation
•
This oven has been designed only for non-commercial household
use. It must not be altered in any way.
•
During use, the oven interior surfaces become hot enough to cause
burns. Do not touch heating elements or interior surfaces of the oven
until they have had time to cool.
•
Never store flammable materials in or near the oven.
•
The oven surfaces become hot when the appliance is operated at a
high temperature for an extended period of time.
•
When cooking, take care when opening the oven door as hot air and
steam can escape rapidly.
U S E R
M A N U A L
D A N 9 0 A B O
D A N I E L A
P | 0 2 9 6 0 4 1 2 2 6 E | s a l e s @ d a n i e l a a p p l i a n c e s . c o m . a u | W d a n i e l a a p p l i a n c e s . c o m . a u
CAUTION, HOT SURFACE
Pg 5
U S E R
M A N U A L
D A N 9 0 A B O
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