Market Forge Industries UniVerse 30-STEL Technical Manual page 13

SECTION 4 TEST KITCHEN BULLETIN
ITEM
MEAT, POULTRY
Bacon
Beef
American Chop Suey
Beef Stew
Corn Beef Hash
Cheeseburger
Hamburger
Meatballs
Pot Roast
Salisbury Steak
Sirloin Steak
Swiss Steak
Chicken
Pan-Fried
Whole
Frankfurters
Grilled
Boiled
Ham Steak
Pork Chops
Sausage Links
Turkey
Off Carcass
On Carcass
VEGETABLES
Canned
Freash
Beans
Beets
Broccoli
Cabbage
Carrots
Cauliflower
Corn
Potatoes
Spinach
Turnips
Frozen
Beans
Lima Beans
Broccoli
Sliced Carrots
Baby Carrots
Corn
Baby Onions
Peas
Spinach
DESSERT ITEMS
Butterscotch Sauce
Cherry Cobbler
Chocolate Sauce
Cornstarch Pudding
Fruit Gelatin
PORTION THERMOSTAT
SIZE SETTING
0
3 Slices 350
0
6 oz. 400
0
8 oz. 300
0
5 oz. 400
0
3 oz. 300
0
3 oz. 300
0
1 oz. 400
0
2 oz. 350
0
5 oz. 400
0
6 oz. 400
0
4 oz. 300
0
2 1/4's 350
0
2 oz. 350
0
2 oz. 300
0
2 oz. 250
0
3 oz. 400
0
5 oz. 350
0
3 Links 350
0
2 oz. 400
0
2 oz. 400
0
3 oz. 400
0
3 oz. 400
0
3 oz. 400
0
3 oz. 400
0
3 oz. 400
0
3 oz. 400
0
3 oz. 250
0
1 ear 400
0
3 oz. 400
0
4 oz. 225
0
4 oz. 400
0
3 oz. 400
0
3 oz. 250
0
3 oz. 400
0
3 oz. 250
0
3 oz. 250
0
3 oz. 250
0
3 oz. 250
0
3 oz. 400
0
3 oz. 400
0
1 oz. 200
0
3 oz. 200
0
1 oz. 200
0
4 oz. 200
0
3 oz. 250
BATCHES 30 Gal. PER LOAD
PER HOUR QTY.
12 2#
0
225 2 18 Gal.
-- 18 Gal.
5 16#
12 7#
15 7#
0
225 3 12 1/2#
0
200 -- 120#
3 16#
5 15#
0
200 1 25#
3 50 Pieces
0
200 -- 16-5#
8 22#
12 16#
8 10#
4 15#
7 30#
0
200 -- 3-26-30#
0
200 -- 4-16-20#
6 30#
3 25#
1 30#
3 25#
5 20#
2 35#
5 15#
8 50 ears
2 40#
10 6#
2 20#
6 15#
4 15#
8 12#
6 15#
3 15#
18 15#
7 15#
10 15#
3 15#
1 18 Gal.
1 19 Gal.
1 20 Gal.
1 21 Gal.
2 22 Gal.
4-3
40 Gal. PER LOAD
YEILD QTY. YEILD
10 3# 15
350 35 Gal. 700
280 35 Gal. 560
50 25# 75
35 10# 50
35 10# 50
65 18# 100
500 180# 750
50 24# 75
40 22 1/2# 60
100 40# 160
25 80 Pieces 40
200 24-5# 265
176 33# 264
128 25# 200
50 15# 75
50 25# 75
120 45# 180
200 4-26-30# 275
175 6-16-20# 265
125 45# 200
125 50# 250
125 60# 300
125 40# 200
80 30# 125
150 70# 300
75 25# 125
50 75 ears 75
200 60# 300
25 9# 35
100 30# 150
60 22 1/2# 90
60 22 1/2# 90
50 18# 75
60 22 1/2# 90
50 22 1/2# 90
50 22 1/2# 90
50 22 1/2# 90
75 22 1/2# 110
75 22 1/2# 110
2300 35 Gal. 4500
750 36 Gal. 1500
2300 37 Gal. 4500
575 38 Gal. 1100
750 39 Gal. 1500