Table of Contents
Advertisement
en Troubleshooting
Fault
Remnants of food on
tableware.
Removable streaks
are present on
glasses, glassware
with a metallic appear-
ance and cutlery.
Rust spots on cutlery. Cutlery is not sufficiently rust-resistant. Knife blades
52
Cause and troubleshooting
Adjust the sensitivity of the sensors.
▶
→ "Sensors", Page 12
Tall narrow receptacles in corner areas are not rinsed
adequately.
Do not position tall narrow receptacles at too great
▶
an angle or in corner areas.
Top baskets on right and left are not set to same
height.
Set the upper basket on the left and right to the
▶
same height.
→ "Top basket", Page 23
Amount of rinse aid to be dispensed is set too high.
Set the rinse aid system to a lower setting.
▶
→ "Setting the amount of rinse aid", Page 30
No rinse aid has been added.
Add rinse aid.
▶
→ "Adding rinse aid", Page 29
Detergent residue is present in the final rinse. Lid of
the detergent dispenser is blocked by tableware items
and will not open fully.
Arrange tableware in the top basket tableware so
1.
the tab collecting tray is not obstructed by table-
ware.
→ "Arrange tableware", Page 34
Items of tableware are blocking the dispenser lid.
Do not place tableware or fragrance dispensers in
2.
the tablet collecting tray.
Tableware has been precleaned too intensely. The
sensors chose a weaker programme. Stubborn soiling
cannot be entirely removed.
Only remove large remnants of food and do not
▶
prerinse tableware.
Adjust the sensitivity of the sensors.
▶
→ "Sensors", Page 12
are often more severely affected.
Use rust-resistant tableware.
▶
Cutlery may also rust if washed together with rusting
items.
Do not wash rusting items.
▶
Salt content in washing water is too high.
Advertisement
Table of Contents
