Parts And Features; Attaching To Stand Mixer; Operation - Cuisinart PE-50C Instruction And Recipe Booklet

PARTS AND FEATURES

1. Body
2. Feed Tube
3. Feed Screw
4. Ring Nut
5. Wrench/Pusher/
Feed Screw Remover
6. Pasta Cutter Ring
7. Six Different Pasta Plates
You can make the pasta
of your choice.
7a. Pasta Plate for Spaghetti
7b. Pasta Plate for Small
Macaroni
7c. Pasta Plate for Rigatoni
7d. Pasta Plate for Fusilli
7e. Pasta Plate for Bucatini
7f. Pasta Plate for
Large Macaroni
8. Pasta Plate Storage Case
8
2
1
3
6
5
7a 7b
7d 7e
4
ASSEMBLY
INSTRUCTIONS
1. Insert the feed screw, metal
end first, into the front end
of the pasta extruder body.
Rotate until the plastic X on
the feed screw lines up with
the X-shaped groove inside
the pasta extruder body.
4
2. Fit one of the pasta plates
on top of the feed screw.
Make sure that the notches
on the four sides of the
pasta plate slide securely
onto the four grooves on the
front end of the body.
3. Fit the ring nut over the
pasta plate and turn it
clockwise until it is secured
to the body.
4. Attach the pasta cutter by
sliding it over the ring nut
and aligning the two notch-
es on the side of the cutter
with the two grooves on the
7c
pasta extruder body. Push
firmly, and while pushing
firmly, turn the cutter clock-
wise to secure. It should
move freely around the
pasta plate and extruder
7f
body.
5. To switch the pasta plate,
first remove the pasta cutter,
then the ring nut and current
pasta plate, then follow
assembly instructions 2 to 4
with the new pasta plate.
Make sure there is no pasta
dough obstructing the round
groove located in the center
of the feed screw.
ATTACHING TO
STAND MIXER
1. Make sure Stand
Mixer is OFF.
2. Gently pull outlet
cover off front
of mixer head to
remove.
3. Turn the Stand
Mixer attach-
ment knob coun-
terclockwise until
outlet opening is
unobstructed.
4. Insert the
assembled
extruder
attachment into the outlet
opening, lining up the square
metal hub on the extruder
with the square indentation
in the outlet opening.
5. Turn the Stand Mixer
attachment knob clockwise
to secure to mixer.

OPERATION

1. Prepare pasta dough as
directed by recipe, letting
it rest until it is ready to be
extruded.
2. Cut dough into 1-inch
(2.5 cm) pieces. Cover with
5