Test Dishes - Samsung NV7B441 Series User & Installation Manual

Test Dishes

According to standard EN 60350-1.
1. Baking
The recommendations for baking refer to a preheated oven. Do not use the Fast
Preheat function. Always put trays the slanted side to the door front.
Type of
Accessory
food
Small cakes Universal tray
Universal tray
Shortbread
Wire rack + Spring form
Fatless
cake tin
sponge cake
(Dark coated, Ø 26 cm)
Wire rack + 2 Spring
form cake tins **
(Dark coated, Ø 20 cm)
Apple pie
Universal tray + Wire
rack + 2 Spring form
cake tins ***
(Dark coated, Ø 20 cm)
* Increase the cooking time by 5 minutes if you are cooking in Conventional mode
using a glass ovenware (Ø 26 cm).
** Two cakes are arranged on the grid at the back left and at the front right.
*** Two cakes are arranged in the center on top of each other.
Full_NV7B44205AS_U4_DG68-01413D-00_EN.indd 43 Full_NV7B44205AS_U4_DG68-01413D-00_EN.indd 43
Type of Temp. Time
Level
heating (°C) (min.)
3 165 23-28
3 155 25-30
1+3 155 33-38
1+3 140 28-33
30-
2 165
35 *
2 160 30-35
1+4 155 35-40
2, placed
160 70-80
diagonally
1+3 160 80-90
2. Grilling
Preheat the empty oven for 5 minutes using Large Grill function.
Type of food Accessory
White bread
Wire rack
toast
Wire rack +
Beef burgers *
Universal tray
(12 ea)
(to catch drippings)
* Turn over after / of the cooking time.
2
3
3. Roasting
Type of food Accessory
Wire rack +
Whole chicken *
Universal tray
1.3-1.5 kg
(to catch drippings)
Wire rack +
Whole chicken *
Universal tray
1.5-1.7 kg
(to catch drippings)
* Turn over after half of time.
Type of Temp.
Level Time (min.)
heating (°C)
270
5 1-2
(Max)
4 270 1 15-18
st
1 (Max) 2 5-8
nd
Type of Temp.
Level Time (min.)
heating (°C)
3
200 60-75
1
3
200 70-85
1
English 43
2022-04-11 오후 2:02:03 2022-04-11 오후 2:02:03