Cafe CTS92DM Owner's Manual

Cafe CTS92DM Owner's Manual

Convection built-in electric wall oven 30” twin flex
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Convection Built-In Electric Wall Oven
Model: CTS92DM (30" Twin Flex)
Contents
Safety Information . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .3
Using the Oven
Oven Controls . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .6
Double Oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .7
Settings . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .7
Sabbath . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9
Oven Racks . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10
Aluminum Foil and Oven Liners . . . . . . . . . . . . . . . . . . .11
Cookware . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11
Cooking Modes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12
Probe . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .13
Cooking Guide - Upper Oven . . . . . . . . . . . . . . . . . . . .14
Cooking Guide - Lower Oven . . . . . . . . . . . . . . . . . . . .15
Para consultar una version en español de este manual de instrucciones,
Owner's Manual
Write the model and serial numbers here:
Model # _______________________________
Serial # _______________________________
You can find them on a label on the side trim or on
the front of the (lower) oven behind the oven door.
Español
visite nuestro sitio de internet cafeappliances.com.
TM
Care And Cleaning
Cleaning The Oven - Exterior . . . . . . . . . . . . . . . . . . . .16
Cleaning The Oven - Interior . . . . . . . . . . . . . . . . . . . . .17
Probe . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .17
Oven Light . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .18
Oven Door . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .18
Troubleshooting Tips . . . . . . . . . . . . . . . . . . . . . . . . . . .19
Limited Warranty . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .21
Accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .22
Consumer Support . . . . . . . . . . . . . . . . . . . . . . . . . . . . .24
49-2000378 Rev. 2 02-22 GEA

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Summary of Contents for Cafe CTS92DM

  • Page 1: Table Of Contents

    Owner's Manual Convection Built-In Electric Wall Oven Model: CTS92DM (30” Twin Flex) Contents Safety Information .......3 Care And Cleaning Cleaning The Oven –...
  • Page 2 THANK YOU FOR MAKING CAFÉ A PART OF YOUR HOME. We take pride in the craftsmanship, innovation and design that goes into every Café product, and we think you will too. Among other things, registration of your appliance ensures that we can deliver important product information and warranty details when you need them.
  • Page 3: Safety Information

    IMPORTANT SAFETY INFORMATION READ ALL INSTRUCTIONS BEFORE USING THE APPLIANCE Read all safety instructions before using the product. Failure to follow these instructions may result WARNING in fire, electrical shock, serious injury or death. WARNING GENERAL SAFETY INSTRUCTIONS ■ U se this appliance only for its intended purpose as ■ D o not touch the heating elements or the interior described in this Owner’s Manual.
  • Page 4 IMPORTANT SAFETY INFORMATION READ ALL INSTRUCTIONS BEFORE USING THE APPLIANCE IN THE EVENT OF A FIRE, TAKE THE FOLLOWING WARNING STEPS TO PREVENT INJURY AND FIRE SPREADING ■ D o not use water on grease fires. Never pick up a ■ I f there is a fire in the oven during self-clean, turn flaming pan. the oven off and wait for the fire to go out. Do not force the door open.
  • Page 5 IMPORTANT SAFETY INFORMATION READ ALL INSTRUCTIONS BEFORE USING THE APPLIANCE WARNING SELF-CLEANING OVEN SAFETY INSTRUCTIONS (Cont.) ■ I f the self-cleaning mode malfunctions, turn the ■ D o not use a protective coating to line the oven and oven off and disconnect the power supply. Have it do not use commercial oven cleaner unless certified serviced by a qualified technician.
  • Page 6: Oven Controls

    Oven Controls Control graphics are representative; your oven may have alternate graphic appearances. 12:30 PM UPPER OVEN 12:30 PM LOWER OVEN 12:30 PM GET CONNECTED 12:30 PM 12:30 PM UPPER OVEN LOWER OVEN 12:30 PM Bake Broil Warm Clean Bake Broil Convection Warm...
  • Page 7: Double Oven

    Double Oven When using both cavities to cook, the control will allow you to switch back and forth between the upper and lower oven to review the cycle selection for each. When viewing the cooking mode screen you can access the alternate cavity by pressing on the banner at the top or bottom of the screen.
  • Page 8 Settings (Cont.) 12:30 PM There are numerous settings that are accessed by pressing in the top right corner of the main screen. 12:30 PM 12:30 PM SETTINGS SETTINGS Wi-Fi & REMOTE ENABLE SABBATH SET CLOCK SOUND LOCK CONTROL DISPLAY SABBATH COOKING SOUND SYSTEM...
  • Page 9: Sabbath

    Sabbath Sabbath mode disables the oven lights (the oven light will not turn on when the door is opened), all sounds (the control will not beep when the screen is pressed), Convection modes, Broil modes, Warm, Proof, and all time functions. Sabbath mode can only be used with traditional Bake. This feature conforms to Jewish Sabbath requirements. 12:30 PM NOTE: If a power outage occurs during when the oven is in Sabbath Mode, the unit will return to Sabbath Mode when power is restored.
  • Page 10: Oven Racks

    Oven Racks Recommended rack positions for various types of To Remove An Extension Rack: foods are provided in the Cooking Guide. Adjusting 1. Make sure the rack is pushed all the way into the oven rack position is one way to impact cooking results. For so that side paddles on the rack disengage from the example, if you would prefer darker tops on cakes, oven support.
  • Page 11: Aluminum Foil And Oven Liners

    Aluminum Foil and Oven Liners Foil may be used to catch spills by placing a sheet on CAUTION Do not use any type of foil or oven a lower rack, several inches below the food. Do not use liner to cover the oven bottom. These items can trap more foil than necessary and never entirely cover an heat or melt, resulting in damage to the product and oven rack with aluminum foil. Keep foil at least 1-1/2”...
  • Page 12: Cooking Modes

    Cooking Modes Your new oven has a variety of cooking modes to help you get the best results. These modes are described below. Refer to the Cooking Guide section for recommendations for specific foods. Remember, your new oven may perform differently than the oven it is replacing.
  • Page 13: Probe

    Probe WARNING Consuming undercooked food can result in foodborne illness. Use probe according to the following instructions to ensure all portions of the food reach minimum safe cooking temperatures. Recommendations for minimum safe food temperatures can be found at foodsafety.gov or IsItDoneYet.gov.
  • Page 14: Cooking Guide - Upper Oven

    Cooking Guide - Upper Oven The table below provides some guidelines for typical cooking modes. RECOMMENDED RECOMMENDED FOOD TYPE MODE(S) RACK POSITION(S) ADDITIONAL SUGGESTIONS Baked Goods Layer cakes, sheet cakes, bundt Traditional Bake Use shiny cookware. cakes, muffins Cookies, biscuits, scones Traditional Bake Use shiny cookware.
  • Page 15: Cooking Guide - Lower Oven

    Cooking Guide - Lower Oven The table below provides some guidelines for typical cooking modes. RECOMMENDED RECOMMENDED FOOD TYPE MODE(S) RACK POSITION(S) ADDITIONAL SUGGESTIONS Baked Goods Layer cakes, sheet cakes, bundt cakes, muffins, quick breads on a Traditional Bake Use shiny cookware. Single Rack Layer cakes* on Multiple Racks Convection Bake Multi...
  • Page 16: Cleaning The Oven - Exterior

    SETTINGS Cleaning The Oven - Exterior Wi-Fi & REMOTE ENABLE Be sure all controls are off and all surfaces are cool before cleaning any part of the range. SET CLOCK Control Panel LOCK CONTROL To lock the controls, press in the bottom left corner rinse with clean water and polish dry with a soft cloth. and follow instructions on the display. Instructions for Do not use abrasive cleansers, strong liquid cleansers, SABBATH plastic scouring pads or oven cleaners on the control...
  • Page 17: Cleaning The Oven - Interior

    Cleaning The Oven - Interior The interior of your new oven can be cleaned manually or by using Steam Clean or Self Clean modes. Spillage of marinades, fruit juices, tomato sauces and basting liquids containing acids may cause discoloration and should be wiped up immediately.
  • Page 18: Oven Light

    Oven Light SHOCK OR BURN HAZARD: Before replacing oven light bulb, disconnect the electrical power to the WARNING oven at the main fuse or circuit breaker panel. Failure to do so may result in electric shock or burn. BURN HAZARD: The glass cover and bulb should be removed when cool. Touching hot glass with CAUTION bare hands or a damp cloth can cause burns.
  • Page 19: Troubleshooting Tips

    Troubleshooting Tips ... Before you schedule service Save time and money! Review the charts on the following pages first and you may not need to schedule service. Problem Possible Cause What To Do My new oven doesn't Your new oven has a different cooking system from For the first few uses, follow your recipe times cook like my old one.
  • Page 20 Troubleshooting Tips ... Before you schedule service Problem Possible Cause What To Do Excessive smoking Excessive soil or grease. Press Cancel on the pad to the right of the screen during clean cycle to stop the cycle. Open the windows to rid the room of smoke.
  • Page 21: Limited Warranty

    Café Electric Oven Limited Warranty cafeappliances.com All warranty service is provided by our Factory Service Centers, or an authorized service technician. To schedule service online, visit us at cafeappliances.com/service. Please have your serial number and your model number available when scheduling service. Servicing your appliance may require the use of the onboard data port for diagnostics. This gives a Café factory service technician the ability to quickly diagnose any issues with your appliance and helps Café...
  • Page 22: Accessories

    Accessories Looking For Something More? Café offers a variety of accessories to improve your cooking and maintenance experiences! Refer to the Consumer Support page for website information. The following products and more are available: Accessories Small Broiler Pan (8 ¾ ” x 1 ¼” x 13 ½ “) Large* Broiler Pan (12 ¾ ” x 1 ¼” x 16 ½ “) XL** Broiler Pan (17 ” x 1 ¼” x 19 1/4“) Parts Oven racks Oven elements Light bulbs Probe...
  • Page 23 Notes 49-2000378 Rev. 2...
  • Page 24: Consumer Support

    Consumer Support Café Website Have a question or need assistance with your appliance? Try the Café website 24 hours a day, any day of the year! You can also shop for more great Café products and take advantage of all our on-line support services designed for your convenience.

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