Table of Contents
Advertisement
Cookware / Material
Wire shelf
Microwave glass bottom plate
Cookware for microwave use,
e.g. crisp pan
10.4 Recommended power settings for different kinds of food
The data in the table is for guidance only.
Cooking vegetables
Cooking egg dishes
Melting cheese,
chocolate, butter
Defrosting bread
X
X
Searing at the start of the cook‐
Simmering stews
Heating baby
Simmering rice
Defrosting fruit and
cakes
X
700 - 1000 W
ing process
500 - 600 W
Heating one-plate
meals
300 - 400 W
Cooking / Heating
food
delicate food
100 - 200 W
Defrosting cheese,
cream, butter
HINTS AND TIPS
X
X
Heating liquids
Defrosting and heat‐
ing frozen meals
Continuing
cooking
Defrosting meat, fish
27/40
Advertisement
Table of Contents
