Table of Contents
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ROASTING
PORK CRACKLING
Crisp
VEAL
(times per 450g)
Medium
Well done
PORK, BONELESS
(times per 450g)
Medium
Well done
VENISON
(times per 2.5cm thickness)
Rare
Medium
AIRFRYING
POTATOES
Hash browns
Fries
ONION RINGS
FISH
Battered/crumbed
CHICKEN
Nuggets
COOKING CHARTS
SHELVES*
FUNCTION
Vent Bake
Single*
Roast/Vent Bake
Single*
Roast/Vent Bake
Single*
Roast/Vent Bake
Single*
Roast/Vent Bake
Single*
Fan grill
2
Single*
Fan grill
2
SHELVES*
FUNCTION
Single*
Air Fry
Single*
Air Fry
Single*
Air Fry
Single*
Air Fry
Single*
Air Fry
SHELF
TEMP
POSITION
(°C)
3
230
3
160-170
3
160-170
2
170-175
2
170-175
4
225
4
225
SHELF
TEMP
POSITION
(°C)
4
210
4
210
4
190
4
180
4
180
TIME**
(MIN)
20
20-40
25-45
25-40
30-45
7.5
9.5
TIME
(MIN)
15-20
15-20
15-20
15-20
15-20
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