Hussmann Chino Product Control The serial number and shipping date of all equipment has been recorded in Hussmann’s files for warranty and replacement part purposes. All correspondence pertaining to warranty or parts ordering must include the serial number of each piece of equipment involved, in order to provide the customer with the correct parts.
Location The refrigerated merchandisers have been designed for use only in air conditioned stores where temperature and humidity are maintained at or below 75°F and 55% relative humidity. DO NOT allow air conditioning, electric fans, ovens, open doors or windows (etc.) to create air currents around the merchandiser, as this will impair its correct operation.
Rev. 0508 NOTE: A. To avoid removing concrete flooring, begin lineup leveling from the highest point of the store floor. B. When wedges are involved in a lineup, set them first. All cases were leveled and joined prior to shipment to insure the closest possible fit when cases are joined in the field.
Waste Outlet and P-TRAP The waste outlet is located off the center of the case on one side allowing drip piping to be run lengthwise under the fixture. A 1-1/” P-TRAP and threaded adapter are supplied with each fixture. The P-TRAP must be installed to prevent air leakage and insect entrance into the fixture.
Rev. 0508 Access to TX valves and Drain Lines Mechanical - Remove product from end of case. Remove product racks. Remove refrigeration and drain access panels (labeled). TX valve (mechanical only) and drain are located under each access panel at end of the case. Electronic - The Electronic Expansion valve master and slave cylinder(s) are located within the electrical access panel(s).
Hussmann cases were not designed to “heat up” or “cool down” product - but rather to maintain an item’s proper temperature for maximum shelf life. To achieve the protection required always: 1.
TOWARD THE MOTOR. Copper Coils The copper coils used in Hussmann merchandisers may be repaired in the field. Materials are available from local refrigeration wholesalers. Hussmann recommends using #15 Sil-Fos for repairs.
Tips and Troubleshooting Before calling for service, check the following: 1. Check electrical power supply to the equipment for connection. 2. Check fixture loading. Overstocking case will affect its proper operation. 3. If frost is collecting on fixture and/or product, check that Humidity Control is working properly, and that no outside doors or windows are open - allowing moisture to enter store.
They are based on confirmed field experience over many years. 1.1 The installer is responsible for following the installation instructions and recommendations provided by Hussmann for the installation of each individual type refrigerator. 1. Refrigeration piping should be sized according to the equipment manufacturer’s recommendations and installed in accordance with normal refrigeration practices.
Does the system use the recommended compressor? Appendix D. - Recommendations to User - Refrigerated 1.0 Hussmann Corporation provides instructions and recommendations for proper periodic cleaning. The user will be responsible for such cleaning, including the cleaning of low temperature equipment within the compartment and the cooling coil area(s).
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Food store refrigerators are not food chillers nor can they reclaim quality lost through previous mishandling. For further technical information, please log on to http://www.hussmann.com/products/DSRPI.htm Appendices (Cont'd) d) Care must be taken when cross merchandising products to ensure that potentially hazardous vegetable products are not placed in non refrigerated areas.
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__________________________________________________________________________________________________ _______________ __________________________________________________________________________________________________ _______________ __________________________________________________________________________________________________ Additional copies of this publication may be obtained by contacting: Hussmann® Chino 13770 Ramona Avenue • Chino, California 91710 (909) 68-894 FAX (909) 590-4910 (800) 395-99 /Chino The MODEL NAME and SERIAL NUMBER is required in order to provide you with the correct parts and information for your particular unit.
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