(909) 590-4910 (800) 395-99 General Instructions This Booklet Contains Information on: CID / CID HMR Refrigerated Self-Service Island Display including 5' and 6' Crowns and 4 Center Modules available as standard refrigerated, med / low temp, and hot. Shipping Damage All equipment should be thoroughly examined for shipping damage before and during unloading.
(See diagram). Cases are joined by turning the camlocks with the supplied Allen wrench. This will lock the sections of the CID together. Remove clamps after this has been done. Do not use cam locks to pull cases together.
Rev. 0508 9. Apply bead of silicone to top of bulkheads and slip on stainless steel bulkhead cap. Also apply silicone to seam between overhead light tubes. 10. vERY IMpORTANT! Apply liberal amounts of black silicone to area under interior of pans and fill all voids.
T-Stats are located within the electrical raceway. Refer to diagram below. pressure gauge at the evaporator outlet. determine the saturation temperature at the observed suction pressure. thermostatic remote bulb location. No. from the temperature measured in step No. 3. IGIC-CID-0508 T-Stat’s & Ballasts...
Actual ampere draw may be less than specified. Field wiring from the refrigeration control panel to the merchandisers is required for refrigeration thermostats. Most component amperes are listed in the “Case Specs” section, but always check the serial plate.
Hussmann cases were not designed to “heat up” or “cool down” product - but rather to maintain an item’s proper temperature for maximum shelf life. To achieve the protection required always: 1.
User Information (Cont'd) Cleaning Hussmann recommends using a clean damp chamois, or a paper towel marketed as dust and abrasive free with 210 plastic Cleaner and polish available by calling Sumner Labs at 1-800-542-8656. Hard, rough cloths or paper towels will scratch the acrylic and should not be used.
Copper Coils The copper coils used in Hussmann merchandisers may be repaired in the field. Materials are available from local refrigeration wholesalers. Hussmann recommends using #15 Sil-Fos for repairs. Tips and Troubleshooting Before calling for service, check the following: 1. Check electrical power supply to the equipment for connection.
They are based on confirmed field experience over many years. 1.1 The installer is responsible for following the installation instructions and recommendations provided by Hussmann for the installation Appendices of each individual type refrigerator. 1. Refrigeration piping should be sized according to the equipment manufacturer’s recommendations...
11. Is the store ambient over 75°F, 55% RH as set forth in ASHRAE Standard 7 and ASHRAE Standard 117? 1. Are the shelf positions, number, and size other than recommended by Hussmann? 13. Is there an improper application or control system? 14. Is the evaporator fan motor/blade inoperative? 15.
Appendix D - Recommendations to User - Refrigerated 1.0 Hussmann Corporation provides instructions and recommendations for proper periodic cleaning. The user will be responsible for such cleaning, including the cleaning of low temperature equipment within the compartment and the cooling coil area(s).
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7. When restocking, bring older food to the front, and stock fresher food on top. 8. Clean spills as soon as they happen. For further technical information, please log on to http://www.hussmann.com/products/CID.htm Appendices (Cont'd) 9. Fingerprints and food splatter will drastically shorten bulb life.
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__________________________________________________________________________________________________ _______________ __________________________________________________________________________________________________ _______________ __________________________________________________________________________________________________ Additional copies of this publication may be obtained by contacting: Hussmann® Chino 13770 Ramona Avenue • Chino, California 91710 (909) 68-894 FAX (909) 590-4910 (800) 395-99 /Chino The MODEL NAME and SERIAL NUMBER is required in order to provide you with the correct parts and information for your particular unit.