Cleaning And Maintenance Instructions; Cleaning; Exterior; Interior - Hoshizaki SafeTemp FH1-AAC Instruction Manual

III. Cleaning and Maintenance Instructions
A. Cleaning
1. Do not splash water directly onto the unit. This might cause short circuit,
electric shock, corrosion, or failure.
. When cleaning or inspecting the unit, turn off the power switch and unplug
or disconnect power to the unit to reduce the risk of electric shock by
unexpected entrance of water into the unit, or injury by any moving parts.
3. Before using a sanitizer such as inert soap and sodium hypochlorite
(chlorine bleach), thoroughly read the manufacturer's instructions on its
proper usage.
1. To prevent damage to the painted or plastic surfaces, do not use the
following: thinner, benzine, alcohol, petroleum, soap powder, polishing
powder, alkaline cleaner, acid, scouring pad and especially those strong
cleaners for use on a ventilating fan or a cooking range. Also, to prevent
corrosion, do not use sodium hypochlorite (chlorine bleach) on the stainless
steel surfaces.
. Use a clean cloth for cleaning.
3. Before cleaning the cabinet interior, move the stored foods into another
clean refrigerator or freezer.

1. Exterior

Wipe the exterior occasionally with a clean, soft cloth. Use a damp cloth containing a
neutral cleaner to wipe off oil or dirt buildup.

2. Interior

Spills should be wiped up promptly to avoid unpleasant odors. The cabinet interior
should be cleaned periodically with a mild soap or detergent and warm water.

3. Door Gaskets

Door gaskets should be cleaned regularly with mild soap and warm water to remove dirt
and grease.

4. Shelves

Remove and clean regularly.

5. Glass Door

Wipe the exterior occasionally with a clean, soft cloth. Use a damp cloth containing a
neutral cleaner to wipe off oil or dirt build up.
WARNING
IMPORTANT
18