Basic Waffles; Egg-Free Waffles; Cleaning And Care - Silvercrest SDW 1200 C1 Operation And Safety Notes

˜ Basic waffles
210 g All-purpose flour
15 g Sugar
8 g Baking powder
2 g Salt
3 Eggs (separated)
210 ml Milk
100 g Butter (melted)
1 packet Vanilla sugar
Mix all dry ingredients .
¾
Beat egg yolks well . Stir in milk, butter and vanilla
¾
sugar . Stir into dry ingredients .
Preheat the product .
¾
Beat egg whites until stiff . Fold into mixture .
¾
Bake waffles until done .
¾
˜ Egg-free waffles
120 g All-purpose flour
30 g Wheat flour
30 g Sugar
8 g Baking powder
2 g Salt
30 ml Canola oil
150 ml Cool water
Mix all dry ingredients .
¾
Preheat the product .
¾
Make a little hole in the middle of the mixture .
¾
Pour in water and then oil .
Stir just until wet .
¾
Bake waffles until done .
¾
24 GB/IE
˜ Cleaning and care
m
DANGER! Risk of electric shock! Before
cleaning: Always disconnect the product from the
wall outlet .
DANGER! Risk of burns! Do not clean the
product right after operation . Let the product cool
first .
m
WARNING! Do not immerse the product's
electrical components in water or other liquids .
Never hold the product under running water .
NOTES:
Clean the product right after it has cooled . Once
¾
the food residues have dried, they are not easy
to remove .
Do not use any abrasive, aggressive cleaners
¾
or hard brushes to clean the product or its
accessories .
Thoroughly dry the product before using it again .
¾
Part
Housing
Plates 4
Cleaning method
Wipe down the housing
¾
with a slightly damp cloth .
Do not let any water or
¾
other liquids enter the
product interior .
Removing fat and liquids:
¾
Use a piece of kitchen
paper .
Removing stuck-on burnt
¾
residues: Use a wooden
spatula or small wooden
skewers .
Wipe the plates with a
¾
slightly damp cloth and a
mild detergent .