Bosch HBG53R560B Instruction Manual
Exxcel built-in single multi-function oven black
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- Installation instructions manual (14 pages) ,
- Instruction manual (28 pages)
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Summary of Contents for Bosch HBG53R560B
- Page 1 Built-in oven HBG53R5.0B [en] Instruction manual...
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Page 3: Table Of Contents
Defrost ... 21 Drying... 21 Preserving ... 22 Acrylamide in foodstuffs ... 22 Test dishes... 23 Baking ... 23 Grilling... 23 Produktinfo Additional information on products, accessories, replacement parts and services can be found at www.bosch-home.com and in the online shop www.bosch-eshop.com... -
Page 4: Safety Precautions
: Safety precautions Please read this instruction manual carefully. Please keep the instruction and installation manuals in a safe place. Please pass on these manuals to the new owner if you sell the appliance. Before installation Damage during transport Check the appliance for damage after unpacking it. Do not connect the appliance if it has been damaged in transit. -
Page 5: Your New Oven
Your new oven Here you will learn about your new oven. The control panel and the individual operating controls are explained. You will find information on the cooking compartment and the accessories. )XQFWLRQ VHOHFWRU Control knobs The control knobs are retractable. To lock it in or out, press the control knob in the off position. -
Page 6: Temperature Selector
Temperature selector Use the temperature selector to set the temperature, grill setting or cleaning setting. Setting Meaning Off position The oven does not heat up. Ú 50-270 Temperature The temperature in the cooking range compartment in °C. I, II, III Grill settings The grill settings for the small and large... - Page 7 Special accessories Grill tray Glass pan Pizza tray Bakestone Enamel baking tray with non-stick coating Universal pan with non-stick coating Profi extra-deep pan with wire insert Lid for the Profi extra-deep pan Glass roasting dish Telescopic shelves 2-level 3-level 3-level complete pull-out 3-level complete pull-out with stop function Self-cleaning side walls Appliance with one oven light...
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Page 8: Before Using The Oven For The First Time
After-sales service products You can obtain suitable care and cleaning agents and other accessories for your domestic appliances from the after-sales Cleaning cloths for stainless-steel surfaces Product no. 311134 Oven and grill cleaning gel Microfibre cloth with honeycomb structure Product no. 460770 Door lock Before using the oven for the first time In this section, you can find out what you must do before using... -
Page 9: Rapid Heating
Rapid heating With rapid heating, your oven reaches the temperature selected particularly quickly. Use rapid heating when temperatures above 100 °C are selected. The following types of heating are suitable: < 3D hot air ■ Top/bottom heating ■ Pizza setting ■... -
Page 10: End Time
Changing the cooking time Use the button to change the cooking time. After a few seconds, the change is adopted. If the timer has been set, press the button beforehand. Cancelling the cooking time Use the button to reset the cooking time to 00:00. After a few seconds, the change is adopted. -
Page 11: Childproof Lock
Childproof lock The oven has a childproof lock to prevent children switching it on accidentally. The oven will not react to any settings. The timer and clock can also be set when the childproof lock has been activated. If the type of heating and temperature or grill setting have been set, the childproof lock interrupts the heating. -
Page 12: Care And Cleaning
Care and cleaning With good care and cleaning, your oven will remain clean and fully-functioning for a long time to come. Here we will explain how to maintain and clean your oven correctly. Notes Slight differences in the colours on the front of the oven are ■... -
Page 13: Detaching And Attaching The Oven Door
Detaching and attaching the oven door For cleaning purposes and to remove the door panels, you can detach the oven door. The oven door hinges each have a locking lever. When the locking levers are closed (figure A), the oven door is secured in place. -
Page 14: Troubleshooting
Fitting When fitting, make sure that the lettering "right above" is upside down at the bottom left. Insert the panel diagonally towards the back (fig. A). Stick the retaining clips onto the right and left-hand sides of the panel, aligning them so that the carriers are over the screw holes, and then screw in place (fig. -
Page 15: After-Sales Service
After-sales service Our after-sales service is there for you if your appliance needs to be repaired. We will always find the right solution in order to avoid unnecessary visits from a service technician. E number and FD number When calling us, please give the product number (E no.) and the production number (FD no.) so that we can provide you with the correct advice. - Page 16 Baking trays that are placed in the oven at the same time will not necessarily be ready at the same time. The tables show numerous suggestions for your dishes. If you have 2 small, round cake tins, place them on one level next to each other on the wire rack.
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Page 17: Baking Tips
Food Dish Wire rack + pie dish Wire rack + pie dish Yorkshire pudding Universal pan + 12-cup tin Universal pan + 12-cup tin Jacket potatoes Universal pan Pizza (homemade) Universal pan Universal pan * Preheat. ** Preheat at higher temperature, then reduce and insert food. Food Dish Victoria sandwich, 2 levels 2 wire racks + 4 x Ø... -
Page 18: Meat, Poultry, Fish
Meat, poultry, fish Ovenware The universal pan with insert wire rack is suitable for large roasts. You may also use any heat-resistant ovenware. Glass ovenware is the most suitable. Ensure that the lid of the roasting dish fits well and closes properly. Add a little more liquid when using enamelled roasting dishes. - Page 19 Food Beef Top side, top rump Lamb Rack of lamb Pork Roast joint Loin joint Belly Poultry Chicken Chicken, portion (200-250 g each) Chicken, quarter (450 g each) Duck Grilling When grilling, preheat the oven for approx. 3 minutes, before putting the food in.
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Page 20: Tips For Roasting And Grilling
Food Fish Whole trout, 300 g each Fillets, 150 g each Tips for roasting and grilling The table does not contain information for the weight of the joint. How to tell when the roast is ready. The roast is too dark and the crackling is partly burnt. -
Page 21: Special Dishes
Food Dish Baked goods, prebaked Part baked white bread Universal pan Universal pan Universal pan + wire rack Fried foods, frozen Fish fingers Universal pan Universal pan Chicken nuggets Universal pan Universal pan Lasagne, frozen Lasagne, 400 g Wire rack Wire rack Lasagne, 1200 g Wire rack... -
Page 22: Preserving
Fruit and herbs Accessories 600 g apple rings Universal pan + rack 800 g pear slices Universal pan + rack 1.5 kg damsons or plums Universal pan + rack 200 g herbs, washed Universal pan + rack Preserving For preserving, the jars and rubber seals must be clean and intact. -
Page 23: Test Dishes
Test dishes These tables have been produced for test institutes to facilitate the inspection and testing of the various appliances. In accordance with EN 50304/EN 60350 (2009) and IEC 60350. Baking Baking on 2 levels: Always insert the universal pan above the baking tray. Baking on 3 levels: Insert the universal pan in the middle. - Page 24 Robert Bosch Hausgeräte GmbH Carl-Wery-Straße 34 81739 München Germany www.bosch-home.com *9000739498* 920118 9000739498...