Your New Oven; Control Panel; Buttons And Display; Function Selector - Bosch HBG53R560B Instruction Manual

Your new oven

Here you will learn about your new oven. The control panel and
the individual operating controls are explained. You will find
information on the cooking compartment and the accessories.
Control knobs
The control knobs are retractable. To lock it in or out, press the
control knob in the off position.
Buttons
The sensors are located under the individual buttons. They
must not be pressed too firmly. Only touch the corresponding
symbol.

Buttons and display

You can use the buttons to set various additional functions. You
can read the values that you have set in the display.
Button
Rapid heating
c
Cleaning system
u
Time-setting options
0
Childproof lock
D
Minus
A
Plus
@
The time-setting option that is currently selected in the display
is indicated by the brackets [ ] around the corresponding
symbol. Exception: for the clock, the
when you are making changes.

Function selector

Use the function selector to set the type of heating.
Setting
Off position
Û
3D hot air*
<
* Type of heating used to determine the energy efficiency class
in accordance with EN50304.
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Use
Heats up the oven particularly
quickly.
Cleaning system for the self-clean-
ing surfaces in the cooking com-
partment.
Selects the timer U , cooking
time , end time and clock
r p
Locks and unlocks the control
panel.
Decreases the set values.
Increases the set values.
symbol only lights up
0
Use
The oven switches off.
For cakes and pastries on one to
three levels. The fan distributes the
heat from the heating ring in the
back panel evenly around the
cooking compartment.

Control panel

Here, you will see an overview of the control panel. All of the
symbols never appear in the display at the same time.
Depending on the appliance model, individual details may
differ.
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Setting
Top/bottom heating
%
Pizza setting
6
Hot air grilling
7
Grill, large area
(
.
0
Grill, small area
*
Bottom heating
$
Defrost
B
Oven light
^
* Type of heating used to determine the energy efficiency class
in accordance with EN50304.
When you make settings, the oven light in the cooking
compartment switches on.
Use
For cakes, bakes and lean joints of
meat (e.g. beef or game) on one
level. Heat is emitted evenly from
the top and bottom.
For the quick preparation of frozen
products without preheating,
e.g. pizza, chips or strudel. The
bottom heating element and the
ring heating element in the back
panel heat up.
For roasting meat, poultry and
whole fish. The grill element and
the fan switch on and off alter-
nately. The fan causes the hot air
to circulate around the dish.
For grilling steaks, sausages,
bread and pieces of fish. The
whole area below the grill heating
element becomes hot.
For grilling small amounts of
steaks, sausages, bread and
pieces of fish. The centre part of
the grill element becomes hot.
For preserving, browning and final
baking stage. The heat is emitted
from below.
For defrosting, e.g. meat, poultry,
bread and cakes. The fan causes
the warm air to circulate around
the dish.
Switches on the oven light.
5