Gas Range Specifications; Installation Requirements; Location Requirements - Samsung NX58K7850S Series Installation Manual

Gas range specifications

MODEL NX58K7850S*
DESCRIPTION Gas Free-Standing Range
OVERALL DIMENSIONS 29
760 mm (W) x 1183 mm (H) x 660 mm (D)
NET WEIGHT 232.0lb (105kg)
ELECTRICAL Refer to the rating label.
GAS, NG (NATURAL GAS) 5–13 in WC
GAS, LP (LIQUID PROPANE) 10–13 in WC
SURFACE BURNERS (NG) (LF)–15,000 BTU / (LR)–9,500 BTU / (CTR)–
9,500 BTU / (RR)–5,000 BTU / (RF)–18,000 BTU
SURFACE BURNERS (LP) (LF)–11,500 BTU / (LR)–7,500 BTU / (CTR)–
7,500 BTU / (RR)–4,000 BTU / (RF)–14,500 BTU
OVEN BURNERS (NG) Broil (Upper)–13,500 BTU / Bake
(Lower)–18,000 BTU
OVEN BURNERS (LP) Broil (Upper)– 14,500 BTU / Bake
(Lower)–15,000 BTU
12 English
/ in (W) x 46 / in (H) x 26 in (D)
15 5
16 8

Installation requirements

Location requirements

Clearances and dimensions
NOTE
For OTR over Gas Stove, please follow local GAS CODE.
BEFORE YOU BEGIN to install this appliance, refer to the following information,
dimensions, and clearances. Do not locate the range where it may be subject
to strong drafts. Provide adequate clearances between the range and adjacent
combustible surfaces. These dimensions must be met for safe use of the range.
The location of the electrical outlet and gas piping may be adjusted to meet the
following dimensions and clearances.
For installation in Canada, a free-standing range is not to be installed closer than
4.7 in (12 cm) from any adjacent surface.
CAUTION
This range has been designed to comply with the maximum allowable wood
cabinet temperature of 194 °F (90 °C). Make sure the wall covering, countertops,
and cabinets around the range can withstand the heat (up to 194 °F [90 °C])
generated by the range. If not, discoloration, delamination, or melting may occur.
Side
30 in
Clearance
(76.2 cm)
Above
Cooking
Surface to
4 in
6 in
Wall
(10.2 cm)
(15.2 cm)
24 in
(61 cm)
36 in
Lower
(91.4 cm)
Cabinet
Depth
13 in (33 cm)
Overhead
Cabinet
Depth
30 in (76.2 cm)
18 in
(45.7 cm)
0 in (0 cm)
Clearance Below
Cooking Top and at
Rear and Sides of
Range
0 in
(0 cm)