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SETTING MICROWAVE CONTROLS
Microwave suitable cookware and materials
For the microwave, use only suitable cookware and materials. Use the table below as a reference.
Cookware / Material
Ovenproof glass and porcelain with no metal
components, e.g. heat-proof glass
Non-ovenproof glass and porcelain without any
silver, gold, platinum or other metal decorations
Glass and glass ceramic made of ovenproof /
frost-proof material
Ceramic and earthenware without any quartz
or metal components and glazes which contain
metal
Ceramic, porcelain and earthenware with
unglazed bottom or with small holes, e.g. on
handles
Heat-resistant plastic up to 392 °F (200 °C)
Always check the plastic container specifi cation
before use.
Cardboard, paper
Clingfi lm
Roasting fi lm with microwave safe closure
(please always check the fi lm specifi cation be-
fore use)
Roasting dishes made of metal, e.g. enamel,
cast iron
Baking tins, black lacquer or silicon- coated
(please always check the baking tins specifi ca-
tion before use)
Baking tray
Wire shelf
Cookware for microwave use, e.g. crisp pan
Defrost
Reheat, Liquid
59
Convection, Top Grill
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